Baharat Aka Middle East Mixed Spices - the Real Mix Recipe - Food.com pepper,    paprika,    nutmeg,    coriander seed,    cloves,    cinnamon,    cassia bark,    cumin,    cardamom For anyone who desires an authentic taste of the mid east. This recipe was learned by watching a good friend of mine in Jordan when she was grinding her family's monthly supply. Serving Size: 1 (1...

Curried Parsnip and Apple Soup With Parsnip Crisps Recipe - Food.com butter,    vegetable stock,    peanut oil,    turmeric,    pepper,    coriander seed,    cayenne pepper,    cumin,    cardamom,    dried ginger,    apple,    parsnip,    onion,    garlic,    salt I had this at my friend's house. She is a vegetarian. It was absolutely delicious, I have made it many times since. This recipie is one of Delia Smith's. Serving Size: 1 (206) g   Servings Per ...

Turkish Bread Crostini Recipe - Food.com olive oil,    coriander seed,    cumin,    cardamom,    bread I just love this recipe, I make it whenever we have guests and need nibbles. I use it for dips and with soup but they taste so great I eat them on their own as well. I found this recipe on Taste.com w...

Aromatic Pork With Baby Zucchini and Figs Recipe - Food.com pork loin,    olive oil,    pepper,    paprika,    cumin,    cardamom,    bay leaf,    fig,    onion,    garlic,    zucchini/courgette This is so delicous Serving Size: 1 (950) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 368.5   Calories from Fat 90 g 24 %   Total Fat 10 g 15 %   Saturated Fat 2.4 g 12 %   Choles...

Cream of Parsnip and Apple Soup Recipe - Food.com butter,    chicken stock,    curry powder,    pepper,    parsley,    coriander seed,    cinnamon,    cumin,    cardamom,    apple,    parsnip,    onion,    garlic,    salt,    brown sugar,    cream An Irish soup! More Comfort food. For a Vegetarian dish sub the butter for oil, the chicken stock for veggie stock and the cream for soy milk. Serving Size: 1 (293) g   Servings Per Recipe: 6   AMT. PER...

Emeril's Sure-Fired Falafel Recipe - Food.com red bell pepper,    chili dried/powder,    pitta bread,    olive oil,    pepper,    coriander seed,    coriander leaf,    cumin,    cardamom,    chickpea,    onion,    garlic,    salt,    baking powder,    flour I love Emeril's vegetarian recipe, and this one is no exception. It comes from the Planet Green Network show Emeril Green. Serving Size: 1 (103) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...

Cassoulet White Beans Recipe | MyRecipes white bean,    chicken stock,    beef stock,    thyme,    sage,    mustard seed,    ginger root,    cumin,    cardamom,    carrot,    onion,    ham,    salt,    fat Notes: If making ahead, let cool, cover, and chill up to 1 day. Reheat until steaming, stirring occasionally. Drain beans (you should have about 11 cups) to serve; save juice (you should have about 3 ...

Throwdown's country captain chicken butter,    chicken thigh,    ancho chili,    chili dried/powder,    chicken stock,    rapeseed oil,    almond,    turmeric,    thyme,    pepper,    parsley,    fennel seeds,    coriander seed,    cloves,    chili pepper,    cumin,    cardamom,    coconut milk,    sultana,    currant (zante),    spring onion,    onion,    garlic,    tomato,    bacon,    salt,    rice,    honey,    white wine,    water,    flour 1) For the curry mix: Combine all the spices in a small bowl.   2) For the coconut rice with spring onions: Melt the butter in a medium saucepan over high heat. add the onion and cook until soft, about...

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