Punjabi Mathi Recipe by foodlover | ifood.tv bicarbonate of soda,    peppercorn,    carom seeds,    salt,    water,    flour,    ghee MAKING   1 In a bowl, sift the flour.   2 Create a well in the center and sdd in ajwain, curd, salt, ghee, water, and soda.   3 Mix well into a soft dough.   4 Add peppercorns.   5 Prepare 30 round balls, ...

Chaat Masala by Anupy Singla Recipe - Food.com chili dried/powder,    pepper,    fennel seeds,    coriander seed,    cumin,    dried ginger,    mango powder,    carom seeds,    black salt Found this in our local newspaper, the Orlando Sentinel July 25, 2012 - they ran a special section on Vegan Indian cooking. In Vegan Indian Cooking by Anupy Singla, she suggests try this on raw veggie...

Chai Spiced Vanilla Sugar Recipe - Food.com vanilla extract,    mint,    cloves,    cinnamon,    cardamom,    dried ginger,    carom seeds,    fennel,    sugar,    rose wine This spiced sugar can be used in place of sugar in almost any recipe! I've selected a variety of exotic spices inspired by a cup of Indian chai, but feel free to mix it up for your personal taste!...

Red Lentil – Classical Ayurveda Dhal Recipe - Food.com chili dried/powder,    turmeric,    mustard seed,    ginger root,    curry leaf,    carom seeds,    lentil,    onion,    garlic,    tomato,    salt,    black salt,    water,    ghee Ayurvedic Dhal is a very easy to make dish that can be prepared whenever you don't have much time and still want to eat something nutritious and delicious that will not make you feel like you have...

Spiced Salmon Kebabs (Tandoori Rawas) Recipe | MyRecipes red pepper,    cooking spray,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    carom seeds,    garlic,    salmon,    salt,    lemon juice,    yogurt (plain) Ajowan, sometimes called ajwain or carom, is a spice related to caraway and cumin, and you can find it in most Indian markets. It tastes similar to thyme, but it's more astringent. If you can...

Papdi Recipe - Food.com chickpea flour,    bicarbonate of soda,    oil,    turmeric,    carom seeds,    salt Another favourite Gujrati, Indian snack. Serving Size: 1 (40) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 166.8   Calories from Fat 46 g 28 %   Total Fat 5.2 g 7 %   Saturated Fa...

Udad Dal Papads Recipe - Food.com chickpea flour,    bicarbonate of soda,    oil,    cumin,    carom seeds,    urad dal,    salt Papads is a thin crispy wafer like dish. It is one of the indian traditional food item. It is a thin wafer like product, circular in shape, rolled from dough made out of pulse flour, with added spices...

Easy Parantha Recipe - Food.com red chili,    caraway,    carom seeds,    wholewheat flour,    salt,    water,    ghee This parantha is a staple at my house when nothing pleasing is cooked. This parantha is prepared quickly and relished by my entire family. It goes really well with any pickle of your choice--we like i...

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