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Chaat Masala by Anupy Singla Recipe - Food.com chili dried/powder, pepper, fennel seeds, coriander seed, cumin, dried ginger, mango powder, carom seeds, black salt Found this in our local newspaper, the Orlando Sentinel July 25, 2012 - they ran a special section on Vegan Indian cooking. In Vegan Indian Cooking by Anupy Singla, she suggests try this on raw veggie...
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| Red Lentil – Classical Ayurveda Dhal Recipe - Food.com chili dried/powder, turmeric, mustard seed, ginger root, curry leaf, carom seeds, lentil, onion, garlic, tomato, salt, black salt, water, ghee Ayurvedic Dhal is a very easy to make dish that can be prepared whenever you don't have much time and still want to eat something nutritious and delicious that will not make you feel like you have...
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Peshawari Chicken Kebab Recipe How To Make Peshawari Kebab Chicken Kebab By Varun Inamdar Recipe Vid chicken, chili dried/powder, oil, garam masala, pomegranate seed, pepper, coriander seed, coriander leaf, green chili, cumin, carom seeds, onion, wholewheat flour, tomato, eggs, salt The Bombay Chef Varun Inamdar is here and this time he brings to your kitchen the Unique Peshawari Chicken Kebab. Relish yourself with these tasty kebabs at home, so watch and learn how to make Chicke...
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| Kasoori Chicken Kebab Recipe How To Make Chicken Kebab Chicken Kebab Recipe By Smita Deo Recipe Vide butter, chicken, yellow/orange bell pepper, chili dried/powder, oil, cashew, turmeric, pepper, mace, ginger root, coriander seed, cloves, cinnamon, cumin, black cardamom, cardamom, bay leaf, carom seeds, onion, garlic, salt, cream, yogurt (plain) Chef Smita Deo is here and this time she brings to your kitchen the Unique Kasuri Methi Chicken Kebab. Relish yourself with these tasty kebabs at home, so watch and learn how to make Chicken Kebab onl...
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| Spicy Pasta Recipe butter, chili dried/powder, hot sauce, pepper, carom seeds, onion, garlic, vinegar, salt, cheese, pasta, sugar Lets have a spicy pasta treat..enjoy!! Boil pasta in hot water with 2 tsp salt and 1 tbsp oil. Let it boil till pasta become soft ( not very soft or else they will become soggy) Drain the water and ...
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| Tandoori Prawns Recipe - Food.com chili dried/powder, chickpea flour, oil, garam masala, turmeric, ginger root, carom seeds, garlic, prawn, salt, lemon juice, yogurt (plain) Juicy prawns roasted in a tangy marinade.Serve with a green salad. Serving Size: 1 (113) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 143.2 Calories from Fat 59 g 41 % Total ...
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| Fried Bhindi Recipe - Food.com chili dried/powder, oil, turmeric, mustard seed, asafoetida, carom seeds, urad dal, okra, salt Try Fried Bhindi from Food.com. - 9711 Serving Size: 1 (476) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 250.1 Calories from Fat 92 g 37 % Total Fat 10.3 g 15 % Saturated F...
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| Khandwiyan Recipe - Food.com chili dried/powder, chickpea flour, oil, garam masala, turmeric, mustard seed, coriander seed, coriander, green chili, carom seeds, onion, salt, yogurt (plain) Fried Chickpea Flour Curry. It tastes like cheese curry. I saw this on Handi, a Pakistani cooking show and was cooked by Zubaida Tariq. Its an Indian dish. Not difficult to make and a vegetarian dish....
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| Potatoes And Peas Patties Or Aloo Mattar Kay Kabab Recipe chili dried/powder, cornstarch, oil, pomegranate seed, black onion seed, coriander leaf, coriander, green chili, red chili, cumin, carom seeds, peas, potato, eggs, salt These kababs can be served as appetizers, snacks,as a side dish or even can be placed in bugers.Makes 15 Kababs/Patties. Boil,peel and mash potatoes. Boil peas separately. Add all ingredients in pot...
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| Soyabean Dumplings In Tomato Sauce- Very Nutritious! Recipe - Food.com tomato paste, chili dried/powder, oil, pepper, coriander, carom seeds, soybean, garlic, vinegar, salt, bread crumbs, sugar, water This is for all those who want to eat 'nutritous' meals. This is an excellent dish, enjoyed by everyone whose had it. I saw it on TV. Soyabeans are a great source of protein. Serving Size: 1 (...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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