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Rosatella Sauce Recipe - Food.com butter oil, heavy cream, olive oil, pepper, bay leaf, carrot, onion, garlic, celery, tomato, salt After eating Canneloni Genovese too many times at a local restaurant, a friend and I set out to recreate the Rosatella Sauce at home. Here is the basic sauce. that seems about as close as we can get. ...
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| No Tomato Veggie Sauce Recipe - Food.com bay leaf, carrot, beetroot, onion, celery, water I can not eat tomatoes due to the acidity. This sauce is a great substitute for spaghetti/tomato sauce. I make a large batch in the crock pot and have it in the freezer. Serving Size: 1 (501) g Servi...
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Sauce Espagnole - Spanish Sauce Recipe - Food.com butter, bell pepper, olive oil, parsley, cloves, bay leaf, carrot, onion, celery, salt, stock or broth, flour Wonderful, flavorful sauce that is great over any kind of enchiladas, or even a plain chicken breast. So much flavor in such a simple quick recipe! *Note:* Stock is important and should be used rather...
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| My Favorite Simple Red Sauce Recipe butter, olive oil, pepper, bay leaf, basil, carrot, onion, garlic, celery, tomato, salt This isn't mine. It's Giada's. But it's so good it must be further shared with the world. It makes a big batch to go with a big batch of meatballs OR freeze it in individual baggies an...
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| Pickled Kohlrabi Recipe - Food.com chili dried/powder, mustard seed, dill, dill seed, bay leaf, carrot, kohlrabi, garlic, white vinegar, salt, sugar, water From More Recipes from a Kitchen Garden – Shepherd’s Garden Seeds Serving Size: 1 (650) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 257.9 Calories from Fat 11 g 4...
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| Lusty Red Wine Sauce Recipe tomato paste, beef stock, olive oil, thyme, bay leaf, carrot, onion, garlic, celery, balsamic vinegar, salt, red wine In a large saucepan over high heat, warm the olive oil Add the onion, carrots, and celery and cook, stirring occasionally, until the vegetables are browned, 6-8 minutes Add the garlic and cook, stir...
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| Fish Stock Recipe - Food.com thyme, peppercorn, parsley, bay leaf, carrot, onion, garlic, celery, fish I had prawn shells and fish heads left over once, I thought it was such a shame to throw it all out. So I came up with this recipe. You can freeze it in small portions to use when you want. Serving Si...
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| Marinara Sauce Recipe - Food.com tomato paste, chili dried/powder, olive oil, pepper, parsley, oregano, fennel seeds, bay leaf, basil, allspice, carrot, onion, garlic, tomato, salt, red wine This is my friend Teena's recipe that comes from her great grand-mother who came to this country from Sicily and has been handed down through her family. Serving Size: 1 (283) g Servings Per Rec...
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| Garden Brown Sauce Recipe | MyRecipes tomato paste, olive oil, thyme, pepper, bay leaf, mushrooms, carrot, onion, garlic, celery, soy sauce, salt, red wine, water, flour Learn how to make Garden Brown Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oil in a saucepan over medium-high heat. Add on...
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| Our Spaghetti Sauce Recipe - Food.com tomato sauce, tomato paste, green pepper, consomme, ground beef, tomato soup, sage, pepper, parsley, oregano, cayenne pepper, bay leaf, basil, carrot, onion, garlic, celery, tomato, sausage, salt, seasoning, tomato juice This is the ideal pasta sauce to have ready in the freezer all year round. Our family favourite tested and true that I have been making for 40 years. Big-batch sauce handy as a base for pasta dishes.T...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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