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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 carrot
 bay leaf

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picture of recipeBeef Stew Recipe
beef stewing meat,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    olive,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water
Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum.
Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu...

recipes with the same ingredients...
Beef Stew Recipe | MyRecipes


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picture of recipeChicken Soup With Egg And Lemon Broth Recipe
chicken breast,    chicken stock,    pepper,    parsley,    dill,    bay leaf,    carrot,    onion,    eggs,    salt,    rice,    lemon juice
This is a great soup for winter cold days.
Bring chicken broth, onion, carrot, bay leaf and salt to a simmer. Add chicken breasts, cover and gently simmer over low heat for 30 minutes. Remove chicken ...


picture of recipeMy Big Fat Greek Familys Fab Lentils Recipe
tomato paste,    chicken stock,    olive oil,    bay leaf,    lentil,    carrot,    onion,    balsamic vinegar,    flour
Fab Family recipe, generations old! Very Greek lentil recipe that is easy and delish! Give it a try for a cold day food, it is so comforting and yummy! I eat feta cheese and oliveson the side with thi...


picture of recipeVegetable Puree Recipe
chicken,    red bell pepper,    green bell pepper,    vegetables,    olive oil,    pepper,    parsley,    paprika,    bay leaf,    sweet potato,    potato,    carrot,    onion,    garlic,    salt,    stock or broth
Great, easy vegetable puree. I don't call it a cream since there's no dairy products in it. Basically you sautee the veggies, add stock and puree!
Chop or cube (small pieces) the carrots, pot...


picture of recipeMediterranean Lentil Salad Recipe - Food.com
red onion,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    lentil,    carrot,    garlic,    celery,    salt,    lemon juice
This is a delicious lentil salad, that keeps very well in the refrigerator.
Serving Size: 1 (80) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 162.5   Calories from Fat 63 g 39 %...


picture of recipeMediterranean Beef Stew Recipe - Food.com
beef stewing meat,    black olive,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water
Try Mediterranean Beef Stew from Food.com. - 83106
Serving Size: 1 (382) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 251.1   Calories from Fat 69 g 28 %   Total Fat 7.7 g 11 %   ...


picture of recipeMediterranean Chicken Salad Recipe - Food.com
black olive,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    oregano,    cloves,    caper,    bay leaf,    carrot,    onion,    leek,    green beans,    tomato,    whole chicken,    salt,    lemon juice,    water
A Hearty main course that's both flavorful and elegant! Perfect for lunch or a crowd, if you double it. Based on an original recipe bySilver Palate.
Serving Size: 1 (1018) g   Servings Per Recipe: ...


picture of recipeSpicy Calamari Chowder Recipe | SparkRecipes
red potato,    sweet onion,    red bell pepper,    seafood stock,    thyme,    oregano,    chili pepper,    bay leaf,    lime,    carrot,    garlic,    celery,    tomato,    squid,    worcestershire sauce,    salt
If you like conch chowder, try this version using calamari. It is thick and hearty with robust seafood flavour and just enough spiciness to tickle the tongue. This recipe calls for both the squid tube...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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