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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 carrot
 garlic salt

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLemon Pepper Chicken Stir Fry Recipe
chicken breast,    lemon pepper,    garlic salt,    sesame seed,    ginger root,    carrot,    green beans,    soy sauce
One of my personal favorites!
mix the spices in a bowl   add soy sauce   drizzle over cubed chicken and cut veggies   saute until veggies soften and chicken is white through   serve over steamed rice   Peo...


picture of recipeChinese New Year Rice Recipe - Food.com
chicken breast,    lemon pepper,    garlic salt,    oil,    pepper,    carrot,    broccoli,    soy sauce,    rice
My mom has made this recipe for many, many years and is always a family favorite. A few years ago, my mom sent this in to a magazine contest and it was published in their yearly cook book!
Serving Siz...


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picture of recipeCashew Chicken Delight Recipe - Food.com
chicken breast,    oyster sauce,    yellow/orange pepper,    red pepper,    brown rice,    garlic salt,    olive oil,    cashew,    peanut,    five-spice powder,    pepper,    water chestnut,    carrot,    bamboo shoots,    garlic,    broccoli,    soy sauce
Who doesn't love cashews? These lovely nuts are like no other. Their flavor is delicate and lost if cooked however. Be sure to add the cashews to this dish with all heat off at the very end when r...


picture of recipeChicken Tagine a' la Crockpot Recipe | SparkRecipes
chicken breast,    tomato paste,    garlic salt,    chicken stock,    pepper,    cinnamon,    cumin,    dried ginger,    raisin,    apricot,    carrot,    onion,    aubergine/eggplant,    lemon juice,    flour
A wonderful chicken stew that will fill your home with a wonderful aroma
1. Place the chicken on the bottom of a slow cooker. Layer the onion, carrots, dried raisins, and apricots over the chicken. 2....


picture of recipeVegetable Beef over Rice Noodles Recipe - Food.com
beef steak,    snap/snow peas,    garlic salt,    cornstarch,    olive oil,    pepper,    green chili,    red chili,    cayenne pepper,    carrot,    garlic,    zucchini/courgette,    aubergine/eggplant,    bok choy,    cabbage,    soy sauce,    noodles,    water
Using up vegetables from my garden this fall along with some of my farmers' market finds, I created this recipe as a lovely dinner that's both light and satiating.
Serving Size: 1 (381) g   Ser...


picture of recipeCashew Chicken Stir-fry Recipe - Food.com
chicken,    garlic salt,    cornstarch,    oil,    cashew,    pepper,    cloves,    dried ginger,    carrot,    spring onion,    garlic,    celery,    soy sauce,    honey,    orange juice
If you are a stir-fry lover, then this is a must try, ...the original recipe did not call for any fresh chopped garlic, the choice is up to you whether you want to add it or not (I prefer this recipe ...


picture of recipeRamen Stir-Fry Recipe - Food.com
chicken breast,    teriyaki sauce,    red pepper,    garlic salt,    sesame seed oil,    oil,    pepper,    carrot,    garlic,    zucchini/courgette,    broccoli,    salt,    noodles
This is a very flexible recipe. Use whatever stir fry vegetables you have on hand, and use whatever leftover meat you have on hand. The flavor of the ramen doesn't matter.
Serving Size: 1 (309) g ...


picture of recipeChicken Spring Rolls Recipe - Food.com
chicken breast,    red bell pepper,    garlic salt,    olive oil,    oil,    pepper,    carrot,    lettuce,    soy sauce,    spring roll
Serving Size: 1 (193) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1226.9   Calories from Fat 1029 g 84 %   Total Fat 114.4 g 175 %   Saturated Fat 15.1 g 75 %   Cholesterol 71.3 m...


picture of recipeRice Fried Vegetables Recipe - Food.com
butter,    garlic salt,    pepper,    ginger root,    portobello mushroom,    carrot,    spring onion,    cauliflower,    broccoli,    salt,    rice,    vegetable fat spread,    water
For those of you who don't think you get enough vegetables in your vegetable fried rice at the Chinese restaurant, this recipe is for you.
Serving Size: 1 (399) g   Servings Per Recipe: 2   AMT. PER...


picture of recipeOrange Chicken Stir Fry Recipe | SparkRecipes
chicken breast,    lemon pepper,    garlic salt,    sesame seed oil,    carrot,    onion,    broccoli,    soy sauce,    seasoning,    orange juice
Perfect when you're in the mood for chinese, but not all the calories of take-out!
Defrost and cube chicken. - Heat sesame oil in large saute pan or wok. - Saute onion until transluscent. - Add c...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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