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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 carrot
 green bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLamb tagine with cinnamon, saffron and dried fruit Recipe - Food.com
lamb leg,    tomato paste,    anaheim pepper,    green bell pepper,    cooking spray,    saffron,    pepper,    paprika,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    butternut squash,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    water
Serving Size: 1 (603) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 874.4   Calories from Fat 186 g 21 %   Total Fat 20.8 g 31 %   Saturated Fat 8.7 g 43 %   Cholesterol 78.2 mg 26 ...

recipes with the same ingredients...
Lamb Tagine with Cinnamon, Saffron, & Dried Fruit Recipe | MyRecipes


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picture of recipeCouscous Salad Recipe - Food.com
black olive,    sweet onion,    green bell pepper,    olive oil,    pepper,    carrot,    garlic,    celery,    salt,    cous cous,    lemon juice,    water
I've changed this so much over the years and I'm at a loss to remember where I got it. It's especially good with grilled fish, pork, chicken, or kabobs.
Serving Size: 1 (136) g   Servings P...


picture of recipeAfrican Beef Recipe - Food.com
beef stewing meat,    green bell pepper,    beef stock,    canola oil,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    tomato,    peanut butter,    salt
A special creamy taste for this African stew.Great recipe for your slow cooker.
Serving Size: 1 (464) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 755.7   Calories from Fat 494 ...


picture of recipeSouth Africa Vegetable Curry Recipe - Food.com
green bell pepper,    vegetable stock,    oil,    curry powder,    turmeric,    ginger root,    cinnamon,    peach,    carrot,    onion,    garlic,    green beans,    cauliflower,    cabbage,    salt
I'm not sure where this recipe came from but it is very good. Serve with brown rice. Can also top with shredded coconut and chutney.
Serving Size: 1 (260) g   Servings Per Recipe: 6   AMT. PER SERVI...


picture of recipeLentil Stew over Couscous Recipe - Food.com
green bell pepper,    chicken stock,    olive oil,    pepper,    marjoram,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    apple cider vinegar,    cous cous,    water
I love cooking in the crocpot and the way stews turn out. This is a hearty stew, filled with vegetables and a great way to warm you during the cooler months. This recipe makes 12 generous servings and...


picture of recipeMoroccan Tagine Recipe - Food.com
green bell pepper,    oil,    turmeric,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    allspice,    chickpea,    raisin,    carrot,    onion,    garlic,    aubergine/eggplant,    salt,    water
This lightly sweet stew is from North Africa and was adapted from a gourmet and international recipe website. It also will be included in the Zaar World Tour 2005 swap, africa.
Serving Size: 1 (486) g...


picture of recipeBuea Coconut Joloffe Rice (Cameroon) Recipe | CDKitchen.com
tomato paste,    green bell pepper,    peanut oil,    ginger root,    chili pepper,    bay leaf,    coconut milk,    mushrooms,    carrot,    onion,    tomato,    salt,    rice
A recipe for Buea Coconut Joloffe Rice (Cameroon) made with onion, peanut oil, tomatoes, tomato puree, coconut milk, carrots, hot pepper, salt
Fry the onion in hot oil, in a large saucepan, for a few ...


picture of recipeMafe (Senegalese Beef Stew) Recipe - Food.com
beef stewing meat,    green bell pepper,    canola oil,    thyme,    pepper,    cayenne pepper,    bay leaf,    carrot,    onion,    garlic,    tomato,    peanut butter,    salt,    stock or broth
This traditional stew, with peanuts (groundnuts) can also be made with lamb, chicken or just vegetables. The amount and heat of the peppers you use can be varied to suit your palate.
Serving Size: 1 (...


picture of recipeVegetable Tagine Recipe | MyRecipes
green bell pepper,    hot sauce,    chicken stock,    olive oil,    turmeric,    pepper,    coriander seed,    cinnamon,    cumin,    chickpea,    raisin,    sweet potato,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    honey,    lemon juice
Serve with couscous.
Instructions Checklist   Step 1   Chop onion and green bell pepper; cut carrots and next 4 ingredients into 2-inch pieces.   Advertisement   Step 2   Saute onion and bell pepper in oil...


picture of recipeChicken and Couscous a La Morocco Recipe - Food.com
chicken thigh,    green bell pepper,    chicken stock,    olive oil,    pepper,    cayenne pepper,    chickpea,    carrot,    onion,    garlic,    celery,    salt,    cous cous
50 years age, Uncle Sam's Air force sent me on a 4 year paid holiday to Europe and North Africa. I spent several months at Sidi Slimane, Morocco where I found this dish. It is not only delicious, ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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