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Quick Pickles Recipe | MyRecipes red bell pepper, ginger root, carrot, garlic, cucumber, cauliflower, white wine vinegar, salt, sugar You can use many vegetables, including green tomatoes, onions, fennel, celery, zucchini sticks, or parboiled string beans. However, radishes and beets will bleed on the other vegetables so keep them s...
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Quick Pickled Okra Recipe | MyRecipes red pepper, white peppercorn, jalapeno, carrot, fennel, celery, okra, tomato, apple cider vinegar, white wine vinegar, salt, sugar, water Made with fresh vegetables and pungent seasonings, Quick Pickled Okra holds an appeal to all okra lovers. Instructions Checklist Step 1 Combine first 12 ingredients in a 4-quart stockpot. Bring to a...
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| Sake Giardiniera Recipe | MyRecipes yellow/orange bell pepper, pepper, mustard seed, carrot, spring onion, garlic, cauliflower, broccoli, white wine vinegar, salt, sugar, sake, water Sake is sometimes used as a pickling agent in Japanese cooking. It serves the same purpose and adds a mellow fermented flavor. Instructions Checklist Step 1 Combine first 6 ingredients in a saucepan...
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| Lemony Tartar Sauce Recipe - Food.com lemon peel, pickles, caper, carrot, spring onion, mustard, white wine vinegar, mayonnaise, lemon juice This great with any fish. It is easy to make. I no longer buy tartar asuce since discovering how much better it is to make it fresh. Cook time is chill time. Serving Size: 1 (20) g Servings Per Recip...
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| Mint and Cumin Pickled Carrots Recipe | MyRecipes spearmint, cumin, carrot, garlic, white wine vinegar, salt, sugar, water The size of the carrot pickles depends on the size of the jar; cut them to fit. Or use baby carrots with the tops removed. Instructions Checklist Step 1 In a large saucepan of boiling water, blanch ...
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| Pickled Pigs Feet Recipe - Food.com pigs trotters, thyme, pepper, parsley, bay leaf, carrot, onion, garlic, apple cider vinegar, white wine vinegar, salt, water I grew up eating these but did not like the ones I could buy at the store.I finally found a recipe in an old James Beard cookbook at my local library so I could make my own.I use raw pork hocks instea...
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| Shaker Style Pickled Carrots Recipe - Food.com olive oil, cloves, celery seed, cinnamon, dried ginger, carrot, onion, white wine vinegar, salt, sugar Try Shaker Style Pickled Carrots from Food.com. - 27675 Serving Size: 1 (138) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 170.4 Calories from Fat 23 g 14 % Total Fat 2.6 g 4...
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| North African Pickles Recipe - Food.com red pepper, hot sauce, olive oil, thyme, oregano, coriander seed, caraway, lemon, olive, carrot, onion, cucumber, cabbage, white wine vinegar, salt A tangy spiced pickle recipe from Adam's Cafe in West London. This is not a true pickle so it won't keep indefinitely, but it will be fine in the fridge for about four weeks. Serving Size: 1 (...
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| Shake and toss dressing red onion, olive oil, pepper, parsley, carrot, shallot, garlic, sweet pepper, white wine vinegar, salt, water 1) Smash the garlic clove, sprinkle with the salt, and, with the flat side of a large knife, mash and smear the mixture to a coarse paste. Shake the garlic paste, oil, shallot, pepper, carrot, vinegar...
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