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Quick Zucchini Carrot Muffins Recipe - Food.com carrot cake, apple sauce, oil, pecan, raisin, zucchini/courgette, eggs This muffin recipe uses a carrot cake mix. Very quick to do and great for breakfast. Serving Size: 1 (1069) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 215.7 Calories from Fa...
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| Carrot Cheesecake Recipe - Food.com carrot cake, cooking spray, oil, walnut, vanilla, cinnamon, raisin, eggs, cream cheese, sugar, milk, water I got this recipe from Better Homes and Gardens magazine. This was so good that I had to give it away to friends so that I wouldn't eat the whole thing myself! Very easy to make.... and delicious!...
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Ww Carrot Cake - 4pts Recipe - Food.com carrot cake, egg substitute, apple sauce, pineapple, raisin, carrot WW Carrot Cake - 4pts Serving Size: 1 (68) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 196.5 Calories from Fat 37 g 19 % Total Fat 4.2 g 6 % Saturated Fat 0.6 g 3 % Chole...
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| Mini Carrot Bundt Cakes Recipe - Food.com butter, carrot cake, oil, walnut, pineapple, raisin, carrot, eggs, cream cheese, sugar, milk, water A quick and easy recipe that requires a mini bundt pan. Serving Size: 1 (1776) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 962 Calories from Fat 436 g 45 % Total Fat 48.5 g ...
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| Carrot Cake Waffles Recipe - Food.com butter, carrot cake, walnut, pecan, vanilla extract, vanilla, coconut, raisin, carrot, cream cheese, sugar, icing, milk yummy desert waffles with the flavor of carrot cake Serving Size: 1 (277) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1512.2 Calories from Fat 798 g 53 % Total Fat 88.8 g 13...
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| low fat carrot cake Recipe | SparkRecipes carrot cake, pineapple, raisin, carrot a lower fat, higher fiber version of instant carrot cake mix all ingredients and follow bakind directions. makes 8 servings Number of Servings: 8 Recipe submitted by SparkPeople user RSOROTEN. Share...
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| Cookies carrot/raisin Recipe | SparkRecipes carrot cake, canola oil, raisin, eggs ...easy, made from cake mix! 325 deg convection oven 350 deg reg oven *combine 43g cake mix; 1/4c canola oil; 1 lg egg; & beat until blended (by hand is all that is needed) *stir in .12 of a cup o...
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