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Korma Sauce Recipe - Food.com oil, cashew, almond, saffron, white peppercorn, ginger root, curry leaf, cardamom, garlic, salt, milk, yogurt (plain) A mild northern Indian sauce, with yogurt, nuts, and spices. Variations can be served with chicken, lamb or vegetables, accompanied with flatbread or rice. Adapted from Chef Panna Lal Sharma. Serving ...
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