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 Broccoli Salad Recipe - Food.com
red onion, cashew, raisin, broccoli, bacon, apple cider vinegar, mayonnaise, sugar
This is a copycat version of the Broccoli Salad that Sweet Tomatoes (AKA Soup Plantation) serves. It's not quite right, but it's pretty tasty. It's based on a copycat recipe I found while ...
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|  Cashew Chili Recipe - Food.com
green bell pepper, chili dried/powder, olive oil, cashew, pepper, parsley, oregano, cumin, bay leaf, basil, kidney bean, onion, celery, tomato, apple cider vinegar
Adapted from the Veggie Table, this is a good vegetarian chili loaded with cashews!
Serving Size: 1 (351) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 273.4 Calories from Fat ...
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 Curried Broccoli Salad with Bacon and Cashews Recipe - Food.com
red onion, cashew, curry powder, raisin, broccoli, bacon, apple cider vinegar, salt, mayonnaise, sugar, sour cream
Similar to other broccoli salads, but with the added flavor of curry and the crunch of cashews. Great for potlucks. Easy to prepare in advance! Prep time includes time to chill.
Serving Size: 1 (144) ...
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|  Broccoli Salad With Mandarin Oranges and Cashews Recipe - Food.com
red onion, oil, sunflower seeds, cashew, pepper, mandarin, raisin, broccoli, bacon, apple cider vinegar, salt, mayonnaise, mozzarella cheese, sugar
A colorful and attractive salad with just the right combination of flavors--we especially love the tanginess from the cider vinegar. Fantastic! I sometimes replace the cashews with roasted sunflower s...
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|  Honduran Liver | Recipes Wiki | Fandom
butter, liver, green pepper, hot sauce, cashew, onion, apple cider vinegar, rice, bread crumbs, vegetable fat spread, water
1 small Onion, minced 1/2 green pepper, chopped 1 tablespoon cider vinegar 1/2 teaspoonhot pepper sauce 1 lb liver, cut in small pieces 2 tablespoons butter or margarine 1 tablespoon fine dry breadcru...
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|  Ginger Cashew Sauce Recipe - Food.com
cashew nut butter, cornstarch, cashew, green peppercorn, ginger root, dried ginger, allspice, apple, peanut butter, apple cider vinegar, soy sauce, water
A friend, who is allergic to garlic, liked to get a certain brand of ginger peanut sauce, because it was good, and because she could eat it without fear of dying; always a bonus. It could be hard to g...
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