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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cashew
 apricot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCurried Chicken and Baby Spinach Recipe | SparkRecipes
chicken,    oil,    cashew,    curry powder,    ginger root,    apricot,    garlic,    spinach,    salt,    lemon juice,    milk,    yogurt (plain)
Easy, delicious and healthy Curried Chicken and Baby Spinach recipe from SparkRecipes. See our top-rated recipes for Curried Chicken and Baby Spinach.
1. Heat vegetable oil in a medium-size nonstick s...


picture of recipeFragrant Apricot Rice Recipe - Food.com
butter,    olive oil,    cashew,    pepper,    ginger root,    coriander seed,    basil,    lemon,    apricot,    onion,    garlic,    salt,    rice,    stock or broth,    white wine,    water
This rice dish is made lively with dried apricots, fresh ginger root, onion, garlic, coriander and basil. Make a meal out of this or serve as a side.
Serving Size: 1 (241) g   Servings Per Recipe: 4   A...


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picture of recipeChicken and Nut Curry Recipe - Food.com
chicken thigh,    tomato paste,    lemon peel,    chicken stock,    oil,    cashew,    garam masala,    turmeric,    coriander leaf,    apricot,    onion,    garlic,    salt,    lemon juice,    yogurt (plain)
From the book Hot and Spicy that belongs to a friend.
Serving Size: 1 (318) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 436.8   Calories from Fat 197 g 45 %   Total Fat 22 g 33 ...


picture of recipeStuffed Butternut Squash With A Spicy Thai Sauce Recipe
curry paste,    olive oil,    cashew,    turmeric,    pepper,    ginger root,    dried ginger,    coconut milk,    lime,    butternut squash,    apricot,    onion,    salt,    cous cous,    yogurt (plain)
I recently ate something similar to this at a nice vegetarian restaurant and this is my attempt to recreate it! The spice from the Thai sauce goes perfectly with the roasted squash and cous cous.
For ...


picture of recipeBasmati Rice Pilaf With Apricots Recipe - Food.com
butter,    lemon peel,    pistachio,    cashew,    garam masala,    pepper,    mint,    apricot,    onion,    salt,    rice,    water
This rice takes on an exotic flare when laced with spices, dried fruits and nuts, from the food network's kitchen cookbook Making it Easy.
Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeFruit And Nut Basmati Rice With Chicken Optional Recipe
chicken breast,    cake,    cashew,    curry powder,    raisin,    apricot,    apple,    spring onion,    salt,    rice
A tasty, healthy rice dish, with or without meat. Lots of fruits and nuts with an Indian influence.
Cook rice as directed on package, omitting salt.   Before draining, add raisins, apricots and diced c...


picture of recipeBasmati Rice With Nuts And Dried Fruit Recipe
sweet and sour sauce,    chicken stock,    oil,    walnut,    cashew,    garam masala,    white peppercorn,    ginger root,    jalapeno,    coconut,    raisin,    apricot,    spring onion,    onion,    garlic,    salt,    rice
BASMATI RICE WITH NUTS AND DRIED FRUIT
Soak rice in water to cover for 30 minutes then drain well.   Heat saucepan over medium heat then add oil and onion and cook 1 minute.   Add ginger, garlic, chili...


picture of recipeRajah's Chicken- For- Lunch Recipe - Food.com
butter,    chicken breast,    chili dried/powder,    phyllo pastry,    oil,    cashew,    curry powder,    basil,    raisin,    apricot,    garlic,    soy sauce,    maple syrup,    white wine,    orange juice
A fan of BAKLAVA, I was looking for something that was similar, but was not a dessert ... and came up with this for a summer lunch
Serving Size: 1 (497) g   Servings Per Recipe: 4   AMT. PER SERVING % D...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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