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 Wattilappam Recipe - Food.com
cashew, nutmeg, cinnamon, cardamom, coconut milk, eggs, salt, jaggery
This is a different desseret but actually tastes very good. Similar to a custard. Note: This does call for cashews. Posted for Zaar World Tour 05
Serving Size: 1 (448) g Servings Per Recipe: 4 AMT. ...
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| Lucky Lemon Bundt Cake Recipe - Food.com
egg substitute, lemon peel, bicarbonate of soda, canola oil, cashew, vanilla extract, coconut milk, salt, baking powder, agave syrup, lemon juice, soy milk, flour
... this bundt cake will always be found on the sunny side of the sweet :)
Serving Size: 1 (95) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 326.2 Calories from Fat 159 g 49 ...
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Meyer Lemon Bundt Cake Recipe - Food.com
meyer lemon, bicarbonate of soda, canola oil, cashew, vanilla extract, flax seed/linseed, coconut milk, salt, baking powder, vegetable fat spread, agave syrup, soy milk, flour
This cake was created by vegan cooking blogger Hannah Kaminsky. She said she invented this cake during a cold a difficult winter because lemons embody edible sunshine. If you can't find Meyer lemo...
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