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Jordanian Lamb Mansaf - A delicious rice dish from Cook Eat World butter, lamb shoulder, bulgur wheat, tomato paste, olive oil, pistachio, pine nut, cashew, almond, pepper, parsley, mint, cinnamon, cumin, cardamom, bay leaf, onion, garlic, salt, rice, yogurt (plain) Jordanian Lamb Mansaf is an alluring combination of meat, spice, nuts and rice. Treasured around the Middle East. Get the recipe. Rinse the rice 2-3 times until the water runs clear. Then cover in col...
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| Cashew Rice Pilaf Recipe butter, cashew, turmeric, saffron, white peppercorn, spring onion, salt, rice, stock or broth For Middle Eastern Dishes. Cook the rice in 2 gallons of water to which the turmeric was added until it is 3/4 of the way done. Rinse it and let it drain completely. Toast the cashews and chop the s...
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Ma'aloubeh Recipe - Food.com chicken, chicken stock, pistachio, cashew, nuts, turmeric, tomato, aubergine/eggplant, salt, rice, ghee This is a Lebanese dish. I like it cuz it pretty much has everything in it and it's very flavorful. It seems like a lot of work but it's really worth the time and effort. Serving Size: 1 (493)...
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| Fluffeh Risotto Recipe - Food.com butter, chicken breast, red pepper, cashew, turmeric, paprika, chili pepper, cumin, potato, onion, garlic, salt, rice, water Another just-in-time recipe. I ttook everything in the kitchen and threw it in a pot, with stunning results. Watch the water level carefully Serving Size: 1 (419) g Servings Per Recipe: 20 AMT. PER ...
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| Roast Chicken With Rice and Fruit Stuffing Recipe - Food.com chicken soup, lemon peel, oil, cashew, pepper, cinnamon, raisin, apricot, onion, celery, whole chicken, salt, rice, orange juice Created for RSC #6. This dish can be nice and homey, or elegant enough for company. Serving Size: 1 (561) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1212.1 Calories from Fat...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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