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 Rock's Fried Catfish with Creole Tartar Sauce Recipe | MyRecipes
hot sauce, cornstarch, oil, red peppercorn, pepper, onion, catfish, fish, mustard, salt, lemon juice, milk
Learn how to make Rock's Fried Catfish with Creole Tartar Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Place first 7 ingredi...
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|  Pan-Fried Catfish with Cajun Tartar Sauce Recipe | MyRecipes
hot sauce, pickles, cooking spray, oregano, caper, onion, catfish, salt, mayonnaise, cajun seasoning
This catfish recipe with cajun tartar sauce is extremely flavorful and fiery. This gluten-free meal is a great way to spice up your dinner!
Instructions Checklist Step 1 Heat a large nonstick skille...
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 Creole Catfish Dip Recipe | MyRecipes
creole seasoning, hot sauce, spring onion, catfish, worcestershire sauce, mayonnaise, cream cheese, lemon juice
This easy fish dip recipe uses catfish that is simmered in a skillet then blended with cream cheese, mayonnaise and Creole seasoning.
Instructions Checklist Step 1 Fish in a Flash: Pour water to a d...
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| Layered Catfish Dip Recipe | MyRecipes
hot sauce, garlic salt, lemon, onion, catfish, worcestershire sauce, mayonnaise, cream cheese, crackers, lemon juice, water
Learn how to make Layered Catfish Dip. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Bring 3 cups water to a boil in a large skillet; ad...
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|  Ed's Smoked Catfish Dip Recipe - Food.com
butter, hot sauce, pepper, dill, onion, catfish, salt, cream cheese, white wine, lemon juice
We have a pond filled with catfish. One day my husband came up with this recipe and it was so good served with this wheat crackers!
Serving Size: 1 (38) g Servings Per Recipe: 6 AMT. PER SERVING % D...
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| Cajun Catfish with Spicy Strawberry Sauce Recipe - Food.com
hot sauce, seafood cocktail sauce, cornstarch, safflower oil, oil, pepper, parsley, horseradish, basil, strawberry, garlic, catfish, strawberry jam/preserve, red wine vinegar, soy sauce, salt, flour
Serving Size: 1 (474) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1025.6 Calories from Fat 377 g 37 % Total Fat 41.9 g 64 % Saturated Fat 5.2 g 26 % Cholesterol 124.6 mg 4...
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| Oven-Fried Catfish With Remoulade Sauce Recipe - Food.com
dill pickle, tomato paste, hot sauce, cornstarch, oil, parsley, shallot, catfish, eggs, mayonnaise, bread crumbs, lemon juice, sour cream
Gourmet Magazine, July, 2007, in the Gourmet Everyday section. Catfish stays tender and moist when baked in a crunchy crust of bread crumbs and cornmeal. A take on traditional New Orleans remoulade ad...
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