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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 caviar
 mayonnaise

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTurkey and Caviar Sandwiches Recipe - Food.com
turkey breast,    caviar,    hot sauce,    rye bread,    chives,    mayonnaise,    tomato ketchup/catsup,    cognac
After a holiday, everyone's favorite leftover dish is a cold turkey sandwich. That sandwich might be no more complicated than thinly sliced turkey meat on bread smeared with mayonnaise. Created by...


picture of recipeCaviar Dressing Recipe by admin | ifood.tv
caviar,    horseradish,    mayonnaise,    sour cream
Mix sour cream, mayonnaise and horseradish together.   Fold in caviar.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1090 Calories from Fat 1027   % Daily Value*   Total Fat 11...


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picture of recipeCaviar Dressing For Chef's Salad Recipe by admin | ifood.tv
caviar,    hot sauce,    corn oil,    pepper,    parsley,    white wine vinegar,    mayonnaise,    lemon juice
MAKING   1. In a small bowl, combine the mayonnaise with corn oil, chili sauce, vinegar and lemon juice.   2. Whisk with a fork until smooth and well blended.   3. Add the caviar, parsley and pepper and ...


picture of recipeSalmon Caviar Stuffed Eggs Recipe - Food.com
smoked salmon,    caviar,    pepper,    chives,    caper,    lemon,    salmon,    eggs,    salt,    mayonnaise,    sour cream
A scrumptious recipe from our local newspaper. Don't overcook the eggs: Yolks with some give make a much lighter stuffing
Serving Size: 1 (62) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


picture of recipeMolded Sushi With Unagi and Spicy Crab Recipe - Food.com
teriyaki sauce,    caviar,    enokitake,    hot sauce,    miso,    vegetables,    nori,    crab,    fish,    salt,    rice vinegar,    mayonnaise,    rice,    sugar,    water
From the cookbook Hawaii Cooks by Roy Yamaguchi. This is a recipe for which he is well known in Hawaii, a sushi dish without the seaweed wrapping.
Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT....





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