Artichoke Tea Sandwiches Recipe - Food.com pepper,    parsley,    cayenne pepper,    dried onion,    dried garlic,    artichoke,    salt,    mayonnaise,    bread These tea sandwiches are extremely flavorful with a little kick to them! I like them so much that I make a batch and just make regular sandwiches for lunch. The spread can keep for several days in the...

Tamra's Lemon Artichoke Pesto Recipe - Food.com olive oil,    canola oil,    walnut,    coriander,    cayenne pepper,    garlic,    artichoke,    salt,    parmesan cheese,    lemon juice This is from another web site and I made it for dinner last night served on whole wheat pasta. Very easy and delicious. Probably would be great as an appetizer on Triscuits or..The recipe poster said ...

Chicken Parmigiana Casserole Recipe - Food.com chicken,    chicken breast,    tomato paste,    oil,    pepper,    oregano,    cayenne pepper,    carrot,    onion,    garlic,    tomato,    artichoke,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    flour This casserole is a delicious adaptation of the well loved Chicken Parmigiana. The addition of artichokes updates this classic. If you are making this ahead, adding the artichokes after thawing preven...

Paella Salad Recipe - Food.com red onion,    cherry pepper,    green bell pepper,    dry cured ham,    olive oil,    saffron,    pepper,    cayenne pepper,    basil,    peas,    tomato,    artichoke,    shrimp,    balsamic vinegar,    rice,    lemon juice A taste of Spain lightened up! Serving Size: 1 (277) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 169.9   Calories from Fat 35 g 21 %   Total Fat 3.9 g 5 %   Saturated Fat 0.6 g 3...

Vegetable and Brown Rice Paella Recipe - Food.com red bell pepper,    brown rice,    vegetable stock,    olive oil,    saffron,    paprika,    cayenne pepper,    peas,    onion,    garlic,    asparagus,    tomato,    artichoke,    salt From Shape magazine, this is a vegetarian dish that looks and tastes great! You don't have to use the veggies that they list - I use anything that's in season and looks good at the market here...

Southwestern Paella Recipe - Food.com pork loin,    chicken thigh,    chicken breast,    cherry pepper,    bell pepper,    chicken stock,    olive oil,    saffron,    pepper,    paprika,    cayenne pepper,    peas,    onion,    tomato,    artichoke,    shrimp,    fish,    salt,    rice,    water I copied this recipe many years ago from the New Mexico Magazine and have made it several times, always to rave reviews! For the Mexican saffron, check the Mexican herb rack in the market. This is the...

Italian Inn Creamed Crabmeat With Artichoke Hearts Recipe - Food.com butter,    white peppercorn,    parsley,    cayenne pepper,    mushrooms,    spring onion,    onion,    artichoke,    crab,    salt,    parmesan cheese,    white wine,    lemon juice,    whipped cream,    flour We had this for dinner last night, and it was fabulous. Elegant enough for a dinner party, but simple to put together. DH won't eat crab, so I made it with the artificial stuff, and he loved it. I...

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