Celeriac soup with scallops & black pudding recipe | BBC Good Food butter,    black pudding,    chicken stock,    olive oil,    nutmeg,    shallot,    garlic,    celeriac,    scallop,    white wine,    double cream For a show-stopping dinner party, James Martin recommends this peppery soup, topped with luxurious seafood, from BBC Good Food. STEP 1   Heat the oil in a large pan over a medium heat and add the cele...

Creamy Tarragon Chicken With Celeriac Mash Recipe - Food.com butter,    chicken breast,    chicken stock,    cornstarch,    olive oil,    tarragon,    carrot,    onion,    garlic,    celery,    celeriac,    spinach,    mustard,    parmesan cheese,    white wine,    lemon juice,    double cream,    cream,    water chicken served on a bed of creamy tarragon vegetables with celeriac mash Serving Size: 1 (844) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 828.9   Calories from Fat 441 g 53 % ...

Cream of Celeriac Soup Recipe - Food.com butter,    chicken stock,    pepper,    chives,    spring onion,    leek,    celeriac,    salt,    maple syrup,    double cream This is a soup I developed in response to a contest in a British Cooking magazine. I hope that you like it as much as I do. Serving Size: 1 (309) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...

Celeriac, Butternut Squash, and Marscarpone Parmigiana Recipe - Food.com mascarpone,    sage,    chili pepper,    butternut squash,    onion,    garlic,    celeriac,    parmesan cheese,    double cream Celeriac, butternut squash, and marscapone parmigiana Serving Size: 1 (325) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 467.5   Calories from Fat 288 g 62 %   Total Fat 32.1 g 4...

Creamed Cabbage - Recipe #18719 - Foodgeeks heavy cream,    pancetta,    chicken stock,    carrot,    celeriac,    cabbage,    seasoning,    double cream Try this recipe for Creamed Cabbage on Foodgeeks.com Place pancetta in a medium-hot skillet and saute until golden. Add carrots and celeriac; saute for 2 minutes. Meanwhile, blanche the cabbage in boi...

Cream of parsnip soup with toasted pumpkin seeds nut oil,    pumpkin seeds,    lemon peel,    chicken stock,    peanut oil,    white peppercorn,    celery salt,    jalapeno,    potato,    parsnip,    leek,    celeriac,    salt,    lemon juice,    double cream 1) Heat the peanut oil in a heavy 3L saucepan or Dutch oven. Add the leek and jalapeno and saute for two minutes until fragrant. Add the parsnips and celeriac and continue cooking for an additional si...

Salted Beef Brisket - Lay your brisket on a bed of mash and drizzle with sauce. butter,    beef brisket,    thyme,    pepper,    parsley,    caper,    lemon,    potato,    carrot,    onion,    celery,    celeriac,    gherkin,    double cream,    milk,    flour Lay your brisket on a bed of mash and drizzle with sauce. In a saucepan cover the brisket with water and bring to the boil. Refresh in cold water. In fresh water add the vegetables and bring back to...

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