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North African Spiced Soup Recipe vegetable stock, turmeric, saffron, pepper, ginger root, coriander leaf, cayenne pepper, cinnamon, chickpea, lemon, potato, carrot, onion, celery, tomato, salt, lemon juice Place the chopped onion in a large pot with 1 1/4- cups of the vegetable stock Bring the mixture to a boil and simmer gently for about 10 minutes. Meanwhile, mix together the cinnamon, turmeric, gin...
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| Egyptian Lentil Soup Recipe - Food.com chicken stock, pepper, bay leaf, lentil, carrot, onion, garlic, celery, tomato, salt, vegetable fat spread Lentil soups are ingrained in North African cuisine and this quick and simple soup is adapted from a international recipe website. Included in the Zaar World Tour 2005 swap, africa. Serving Size: 1 (2...
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Couscous Salad Recipe - Food.com black olive, sweet onion, green bell pepper, olive oil, pepper, carrot, garlic, celery, salt, cous cous, lemon juice, water I've changed this so much over the years and I'm at a loss to remember where I got it. It's especially good with grilled fish, pork, chicken, or kabobs. Serving Size: 1 (136) g Servings P...
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| Moroccan Lentil Soup Recipe - Food.com yellow/orange bell pepper, red bell pepper, olive oil, turmeric, ginger root, coriander seed, coriander, cayenne pepper, cumin, lentil, carrot, onion, garlic, celery, tomato, salt, water This is a delicious, healthy, colorful soup. From Fields Of Greens by Annie Somerville. Freshly toasted and ground spices really make a difference here. Serving Size: 1 (300) g Servings Per Recipe: 6...
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| Turkish Vermicelli Soup Recipe - Food.com lemon pepper, beef consomme, olive oil, dried garlic, carrot, onion, celery, pasta, tomato juice, water Serving Size: 1 (266) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 72 Calories from Fat 31 g 43 % Total Fat 3.5 g 5 % Saturated Fat 0.5 g 2 % Cholesterol 0 mg 0 % Sodium 6...
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| African Meat Potatoes Casserole Recipe - Food.com butter, pepper, potato, carrot, onion, celery, eggs, veal, salt, water This is a very simple and tasty African recipe. I have done this recipe so many times! Serving Size: 1 (402) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 390.2 Calories from F...
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| Moroccan Lentil Soup Recipe cannellini bean, olive oil, garam masala, ginger root, cayenne pepper, cumin, cardamom, lentil, chickpea, carrot, onion, garlic, celery, tomato, water Thick, tasty and nutritious. I always top this off with a swirl of yoghurt , squeeze of lemon and some coriander. :) In large pot saute; the onions, garlic, and ginger in a little olive oil for about ...
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| Summer Couscous Recipe - Food.com green pepper, olive oil, pepper, parsley, carrot, spring onion, garlic, celery, salt, cous cous, lemon juice, water From 365 Ways to Cook Pasta. I'd be tempted to try this with Israeli couscous. Serving Size: 1 (190) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 351.9 Calories from Fat 1...
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| Yellow Split Pea Soup With Lemon Recipe - Food.com butter, split peas, olive oil, pepper, parsley, paprika, coriander leaf, cumin, bay leaf, lemon, carrot, onion, garlic, celery, salt, water This is another yellow split pea soup that I found on the internet. I haven't tried it yet, but I'm posting it for ZWT2. If someone converts this to a crock pot recipe, please let me know how ...
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| Vegetable Tagine with Baked Tempeh Recipe | MyRecipes tempeh, olive oil, red peppercorn, pepper, parsley, paprika, coriander seed, coriander leaf, cinnamon, caraway, cumin, sweet potato, yellow squash, carrot, onion, garlic, celery, zucchini/courgette, tomato, cabbage, salt, cous cous, lemon juice, water Don't let the long ingredient list intimidate you--the deliciously spicy blend of seasonings makes this dish an autumn standout. Instructions Checklist Step 1 To prepare the tagine, combine firs...
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