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picture of recipeBeef Stew Recipe
beef stewing meat,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    olive,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water
Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum.
Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu...

recipes with the same ingredients...
Beef Stew Recipe | MyRecipes


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picture of recipePortobello Mushrooms with Mediterranean Stuffing Recipe | MyRecipes
feta cheese,    red bell pepper,    green bell pepper,    salad,    vegetable stock,    cooking spray,    pepper,    portobello mushroom,    carrot,    onion,    garlic,    celery,    vinaigrette,    seasoning,    parmesan cheese,    bread
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Remove stems from mushrooms, and finely chop stems to measure 1/4 cup. Discard remaining stems. Combine 1/4 cup chopped st...

recipes with the same ingredients...
Portobello Mushrooms With Mediterranean Stuffing Recipe


picture of recipeBraised Lamb Shoulder Chops With Red Wine And Tomatoes Recipe
lamb shoulder,    light soy sauce,    sweet onion,    beef stock,    cornstarch,    olive oil,    pepper,    mint,    coriander,    cumin,    lemon,    carrot,    garlic,    celery,    tomato,    salt,    sherry,    port,    red wine,    water
These you prepare when The Queen is expected.
Trim external fat from chops.   Heat oil in large deep heavy Stainless steel pan or Dutch oven; brown chops on both sides, about 5 minutes each side; remov...


picture of recipeFasolada Recipe | SparkRecipes
red pepper,    vegetable stock,    pepper,    parsley,    oregano,    navy bean,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    cabbage,    water
This recipe is very easy but it takes a couple of hours of simmering on the stove before it's cooked. For lunches, try cooking it the night before - it keeps well in the fridge for 1-2 days, or yo...


picture of recipeMediterranean Lentil Salad Recipe - Food.com
red onion,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    lentil,    carrot,    garlic,    celery,    salt,    lemon juice
This is a delicious lentil salad, that keeps very well in the refrigerator.
Serving Size: 1 (80) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 162.5   Calories from Fat 63 g 39 %...


picture of recipeMediterranean Chicken Soup Recipe | Real Simple
chicken,    kalamata olive,    pepper,    parsley,    chickpea,    lemon,    carrot,    onion,    celery,    salt,    cous cous
Mediterranean Chicken Soup
Instructions Checklist   Step 1   Rinse the chicken inside and out and pat it dry with paper towels. Place the chicken in a large pot.   Advertisement   Step 2   Cut 3 of the car...


picture of recipeMediterranean Bean Soup Recipe - Food.com
cannellini bean,    bell pepper,    chili dried/powder,    olive oil,    rosemary,    cloves,    basil,    navy bean,    carrot,    onion,    garlic,    celery,    tomato,    kale,    salt,    water
With the cold weather coming on, I need all the warm soups and stews I can find. This one sounds right up my alley!! It might take some time, but it is done in the crockpot...BONUS!!
Serving Size: 1 (...


picture of recipeLobster Bisque Recipe
butter,    tomato paste,    seafood stock,    carrot,    onion,    garlic,    celery,    lobster,    sherry,    brandy,    whipped cream,    flour
This time consuming but worth every minute of it!!! Delicious
Remove lobster meat from shell, chop meat   Refrigerate til needed   Coarsly chop shell   heat 3 tbl. butter in med. stock pot   add shell and...


picture of recipeMediterranean Beef Stew Recipe - Food.com
beef stewing meat,    black olive,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water
Try Mediterranean Beef Stew from Food.com. - 83106
Serving Size: 1 (382) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 251.1   Calories from Fat 69 g 28 %   Total Fat 7.7 g 11 %   ...


picture of recipeMediterranean Lamb Shanks With Creamy Polenta Recipe - Food.com
butter,    lamb shank,    polenta,    chicken stock,    cornstarch,    olive oil,    thyme,    rosemary,    pepper,    carrot,    onion,    garlic,    celery,    tomato,    salt,    water
From Bon Appetit - October, 2003. This recipe got rave reviews on the Epicurious.com website. Some reviewers suggested using wine instead of chicken broth - I agree. Wine with everything!
Serving Size...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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