Take-Out Fried Rice Recipe - Food.com sesame seed oil,    peas,    carrot,    onion,    garlic,    celery,    eggs,    pork,    ham,    soy sauce,    rice I was very impressed with this fried rice recipe. The flavour is wonderful, and it's so easy to make, why order take-out? Serving Size: 1 (224) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...

Warm Lentil Soup Recipe by admin | ifood.tv butter,    beef stock,    dry sherry,    pepper,    parsley,    lentil,    carrot,    onion,    leek,    celery,    ham,    salt Soak the lentils in cold water overnight; rinse and drain.   Melt the butter in a pan, add the onions and cook until lightly browned.   Stir in the leeks, carrots and celery and cook for 2 minutes.   Add...

Vegetarian Hawaiian Fried Rice With Ham Recipe - Food.com brown rice,    canola oil,    mushrooms,    carrot,    spring onion,    onion,    celery,    ham,    soy sauce,    rice Ohh, no more having to order in or dine out. Making this at home is so easy and vegetarian! You would never know either! Yum! Serving Size: 1 (194) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY ...

Spring Rolls Recipe | MyRecipes oyster sauce,    egg substitute,    cornstarch,    peanut oil,    mushrooms,    water chestnut,    bamboo shoots,    spring onion,    celery,    bean sprouts,    spinach,    shrimp,    ham,    soy sauce,    spring roll,    sugar Learn how to make Spring Rolls. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Peel and devein shrimp; chop shrimp.   Advertisement   Step ...

Omelet Foo Yung Recipe - Food.com butter,    peanut oil,    oil,    pepper,    ginger root,    coriander leaf,    spring onion,    garlic,    celery,    shrimp,    crab,    eggs,    ham,    soy sauce,    salt This omelet recipe looked like an interesting take on traditional omelet fillings. Would make a different entree for brunch! Taken from The Ultimate Cooking Course, 2003. Serving Size: 1 (151) g   Serv...

Empress Chicken Recipe - Food.com chicken breast,    light soy sauce,    chicken stock,    cornstarch,    canola oil,    yarrow,    ginger root,    peas,    mushrooms,    garlic,    celery,    ham,    pasta,    white wine,    water This is truly a royal dish! I noticed there is another recipe with this name but my is different enough to warrant this posting. This is my version on my favorite take-out. Serving Size: 1 (238) g   Se...

Ham Egg Foo Yung Recipe by admin | ifood.tv oil,    pepper,    water chestnut,    bamboo shoots,    onion,    celery,    eggs,    ham,    soy sauce,    salt,    sugar,    flour 1. Dice bamboo shoots, celery and water chestnuts. Mince onion.   2. Heat oil. Add vegetables and stir-fry 1 minute. Sprinkle with sugar, salt, soy sauce and pepper; stir-fry 1 minute more.   3. Remove ...

Split Pea Curry Soup Recipe | SparkRecipes green split peas,    chicken stock,    curry powder,    marjoram,    bay leaf,    carrot,    onion,    celery,    ham Easy, delicious and healthy Split Pea Curry Soup recipe from SparkRecipes. See our top-rated recipes for Split Pea Curry Soup. Place all ingredients in a crock pot and cook on high for 4-5 hours or on...

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