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Vineyard Lobster Dip Recipe | MyRecipes red onion, white peppercorn, parsley, celery, lobster, salt, mayonnaise, lemon juice A reader garnishes this dip with red, hollowed-out lobster tails. She suggests you request the tails from the seafood counter in advance, so they'll be cleaned and ready to go. Instructions Checkl...
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Quick Pickled Okra Recipe | MyRecipes red pepper, white peppercorn, jalapeno, carrot, fennel, celery, okra, tomato, apple cider vinegar, white wine vinegar, salt, sugar, water Made with fresh vegetables and pungent seasonings, Quick Pickled Okra holds an appeal to all okra lovers. Instructions Checklist Step 1 Combine first 12 ingredients in a 4-quart stockpot. Bring to a...
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| Roxy's Sauce Piquante Recipe - Food.com chicken breast, tomato sauce, green bell pepper, oil, white peppercorn, pepper, cayenne pepper, onion, garlic, celery, tomato, salt This is my mom's sauce piquante recipe (pronounced: pe-caw)...she hates being called Roxy though, so the title is a special little joke, just for her (love you mom :-) ). I used to HATE this as a ...
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| Gorgonzola Porcupine Cheese Ball Recipe - Food.com butter, gorgonzola cheese, olive oil, white peppercorn, lemon, onion, garlic, celery These cheese balls are really fun to make and serve. Great with my recipe #227398. Please note, cooking time is chilling time. Serving Size: 1 (184) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY...
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| White Sauce Recipe | MyRecipes butter, dry cured ham, thyme, white peppercorn, parsley, nutmeg, bay leaf, carrot, onion, celery, salt, milk, flour A variation on Béchamel, this recipe emulates the way the classic sauce was prepared during the 19th century and yields a more nuanced flavor. Instructions Checklist Step 1 Place butter in a sm...
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| Creole Sauce Recipe - Food.com bell pepper, safflower oil, thyme, white peppercorn, pepper, parsley, paprika, oregano, cayenne pepper, dried onion, dried garlic, basil, spring onion, onion, celery, tomato, salt This takes time to make but it's worth the wait and can easily be canned. Serving Size: 1 (133) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 64.5 Calories from Fat 26 g 4...
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| Creole Sauce Recipe - Food.com green bell pepper, hot sauce, vegetable stock, cornstarch, olive oil, thyme, white peppercorn, pepper, parsley, cayenne pepper, bay leaf, spring onion, onion, garlic, celery, tomato, worcestershire sauce, salt A very basic creole sauce that can be used when making shrimp creole, stuffed peppers or my favorite as a gravy over meat. I especially love this with rice topped with leftover meatloaf slices and the...
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| Seven Pepper Sauce Recipe - Food.com bell pepper, beef stock, oil, red peppercorn, white peppercorn, pepper, jalapeno, cayenne pepper, bay leaf, onion, garlic, celery, flour Unbelievable on beef! Serving Size: 1 (88) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 127.3 Calories from Fat 85 g 67 % Total Fat 9.5 g 14 % Saturated Fat 1.4 g 6 % Chole...
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| Potstickers with Spicy Dipping Sauce ground pork, egg whites, chili flavored oil, chili garlic sauce, chicken stock, sesame seed oil, oil, white peppercorn, ginger root, coriander leaf, water chestnut, celery, prawn, soy sauce, salt, rice vinegar, sugar, water Filling: 110g ground pork 55g uncooked prawns, shelled, deveined, and finely chopped 1 egg white 25g minced water chestnuts 2 tablespoons minced Chinese celery 1 teaspoon minced cilantro leaves 1/2 te...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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