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Beef and Hominy Recipe - Food.com tomato sauce, hominy, chili dried/powder, ground beef, oil, pepper, celery salt, green chili, cumin, onion, garlic, celery, cheddar cheese Try Beef and Hominy from Food.com. - 49743 Serving Size: 1 (242) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 323.4 Calories from Fat 138 g 43 % Total Fat 15.4 g 23 % Satura...
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| Spicy Porcupines Recipe by admin | ifood.tv tomato sauce, ground beef, pepper, celery salt, dried garlic, onion, worcestershire sauce, salt, rice, water Try this alluring Porcupines recipe. An easily prepared beef recipe, this Porcupines is a dish which you will always love to serve to your friends. Mix meat, rice, 1/2 cup water, the onion and seasoni...
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Kansas City Style Barbecue Sauce Recipe - Food.com butter, tomato sauce, liquid smoke, chili dried/powder, pepper, paprika, celery salt, cayenne pepper, cinnamon, dried onion, dried garlic, red wine vinegar, tomato ketchup/catsup, molasses, brown sugar This is a sweet style barbecue sauce! Serving Size: 1 (1770) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 400.9 Calories from Fat 39 g 10 % Total Fat 4.4 g 6 % Saturated Fat...
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| Texas Style Sliced Steak Recipe - Food.com tomato sauce, tomato paste, chili dried/powder, beef steak, hot sauce, oil, mustard powder, celery salt, lemon, onion, garlic, worcestershire sauce, apple cider vinegar, salt, brown sugar This recipe came from a McCall's B-B-Q cookbook published in 1966! My mother used to make this often, and we all loved it! Now it has become one of my family's favorites. It is also good with ...
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| Tiajuana Tacos Recipe - Food.com taco shell, corn flakes, tomato sauce, green pepper, chili dried/powder, refried beans, pepper, paprika, nutmeg, celery salt, dried garlic, olive, onion, tomato, lettuce, beef, worcestershire sauce, salt, cheddar cheese, water a recipe that I came up with a friend of mine hat we have tweaked a tad. Serving Size: 1 (316) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 944 Calories from Fat 766 g 81 % T...
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| Shelly's Meatloaf Recipe - Food.com tomato sauce, green pepper, garlic salt, ground beef, sage, pepper, mustard powder, celery salt, onion, eggs, worcestershire sauce, salt, crackers, brown sugar This is my sister's recipe that was my Mom's favorite as well as my Nana's favorite...Very tasty and really easy to make! Serving Size: 1 (257) g Servings Per Recipe: 4 AMT. PER SERVING ...
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| Tacos Deluxe Recipe - Food.com taco shell, tomato sauce, onion salt, chili dried/powder, hot sauce, garlic salt, ground beef, pepper, celery salt, cinnamon, allspice, onion, tomato, lettuce, worcestershire sauce, vinegar, salt, mayonnaise, cheddar cheese, sugar, whipped topping, sweet and sour mix I make these tacos when I'm craving something different. The Sweet and Sour sauce to top the tacos is a great change from the ordinary! Serving Size: 1 (290) g Servings Per Recipe: 4 AMT. PER SE...
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| Piccadillo Recipe - Food.com tomato sauce, green bell pepper, ground beef, oil, almond, red peppercorn, pepper, oregano, celery salt, cayenne pepper, caper, basil, olive, raisin, onion, garlic, worcestershire sauce, salt, olive juice Serve Piccadillo over yellow or white rice, or carry it to a tailgate party before the football game and stuff into pita bread pockets. Serve with an avocado salad and black beans for a full meal. Ser...
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| Hearty Baked Bean Casserole Recipe - Food.com tomato sauce, bean sauce, chili dried/powder, ground beef, pepper, celery salt, onion, tomato, bacon, salt, pork sauce, brown sugar I typically use the tinned maple baked beans in this; if you use regular baked beans you may want to add an extra tbsp of brown sugar. This is great on a cold day. Serving Size: 1 (275) g Servings Pe...
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| Mel's Meatloaf Recipe - Food.com tomato sauce, green bell pepper, ground beef, cooking spray, pepper, celery salt, dried onion, dried garlic, onion, eggs, salt, crackers Mel is my mother. This is a very simple recipe that can easily be switched to a Salisbury Steak recipe (see Mel's Salisbury Steaks #67227), or my own quick-and-easy version (see Andy's Quick-a...
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