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 Heidelberg Meatloaf Recipe - Food.com
rye bread, ground beef, pepper, celery seed, caraway, onion, eggs, salt, stock or broth, beer/lager
This meatloaf has it's foundation from Germany!
Serving Size: 1 (185) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 412.4 Calories from Fat 172 g 42 % Total Fat 19.2 g 29 ...
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|  Easy Hot Potato Salad Recipe by admin | ifood.tv
celery seed, potato, onion, bacon, salt, sugar, beer/lager
MAKING 1) In a large saucepan put unpeeled potatoes and cover with water. 2) Boil and cook uncovered for 20 minutes till tender. 3) Peel and cube the potatoes. Place the potatoes in a serving dish....
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Beer Dressing For Cole Slaw Recipe by admin | ifood.tv
hot sauce, celery seed, onion, salt, salad dressing, mayonnaise, beer/lager
MAKING 1) In a bowl mix all ingredients. 2) Chill the mixture for 1 hour. SERVING 3) Serve with 1 medium shredded head cabbage. Recipe Summary Difficulty Level: Easy Servings: 4 Nutrition Fact...
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| Belgian Stew Recipe - Food.com
beef stewing meat, oil, pepper, marjoram, celery seed, bay leaf, carrot, onion, garlic, celery, salt, brown sugar, beer/lager
Use a full-flavored ale when preparing this dish. I got this on emazing and want to share with all who love dishes prepared in Beer out here !
Serving Size: 1 (276) g Servings Per Recipe: 4 AMT. PER...
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