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Baked Tomatoes Recipe - Food.com butter, pepper, dill, celery seed, basil, onion, tomato, salt, bread crumbs, vegetable fat spread These are great when you have an overabundance of tomatoes from your garden (they all seem to ripen at once!) Best if large beefsteak type tomatoes are used. Recipe can be doubled or even tripled. Ser...
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| Don's Flavor Enhancer With Very Low Sodium Recipe - Food.com lemon peel, thyme, white peppercorn, paprika, mustard powder, dill, cloves, celery seed, dried onion, dried garlic Entered for safe-keeping. This combination is used in many of Donald Gazzaniga's recipes in The No-Salt, Lowest-Sodium books (both the original book and the Light Meals book). There are 3 other si...
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Grandmas Coleslaw Recipe dill, celery seed, caraway, radish, carrot, onion, cabbage, white vinegar, sugar My very German grandma made this simple coleslaw for family picnics and Friday fish fry. Put sugar and vinegar in small saucepan. Bring to boil, stirring constantly. Boil 1 minute. Remove from heat...
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| Cottage Cheese German Style Recipe - Food.com lemon pepper, garlic salt, cottage cheese, pepper, dill, celery seed, caraway, dried garlic, onion Serving Size: 1 (49) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 106.7 Calories from Fat 41 g 38 % Total Fat 4.6 g 7 % Saturated Fat 2.8 g 13 % Cholesterol 14.6 mg 4 % So...
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| Egg White Salad Recipe | SparkRecipes egg whites, green pepper, pepper, dill, celery seed, onion, celery, mustard, salt, mayonnaise A healthy alternative to egg salad that's just as delicious! Boil eggs and peel. Finely chop eggs, onions, celery, and green pepper. Mix into a bowl. Next mix mayo, mustard, and spices. Add to the...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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