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 Quick White Bean, Asparagus, & Mushroom Cassoulet Recipe | MyRecipes
butter, cannellini bean, chanterelle, vegetable stock, olive oil, pepper, oregano, marjoram, oyster mushroom, shallot, garlic, asparagus, parmesan cheese, bread, white wine, water
Cassoulet—a rich, slow-cooked bean stew with meat—is reinvented here as a quick-cooking vegetarian dish, starting with canned beans and using mushrooms to lend a meaty mouthfeel an...
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|  Mushrooms In Puff Pastry Recipe - Food.com
butter, heavy cream, chanterelle, shiitake mushroom, puff pastry, oil, tarragon, pepper, chives, basil, lemon, oyster mushroom, shallot, salt, brandy, cognac
This is a really easy recipe that looks and tastes like it took hours to make. It calls for wild mushrooms, but you can use any or a mixture of whatever is in season. If you can't find the pastry ...
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 Macaroni Gratin With Wild Mushrooms Recipe - Food.com
chanterelle, swiss cheese, shiitake mushroom, olive oil, pepper, parsley, chives, oyster mushroom, shallot, salt, pasta
From Casual Cuisines of the World - Bistro.
Serving Size: 1 (123) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 290.6 Calories from Fat 135 g 46 % Total Fat 15 g 23 % Satura...
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| Pepper Seared Catfish With Mushrooms, Pine Nuts, and Pancetta Recipe - Food.com
chanterelle, pancetta, shiitake mushroom, olive oil, pine nut, thyme, pepper, parsley, chives, basil, oyster mushroom, shallot, garlic, catfish, bacon, salt, lemon juice
Posted by request, courtesy the Catfish Institute!
Serving Size: 1 (92) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 129.3 Calories from Fat 65 g 51 % Total Fat 7.3 g 11 % S...
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