 Philippine Mung Beans in Coconut Milk Recipe - Food.com
chard, oil, ginger root, chili pepper, mung bean, coconut milk, onion, garlic, soy sauce, salt
I think I would eat anything, as long as it was cooked in coconut milk (not an assertion I really want to test). This is from Sundays at Moosewood.
Serving Size: 1 (176) g Servings Per Recipe: 6 AMT...
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|  Coconut lentil curry Recipe | SparkRecipes
dried cranberry, chard, split peas, curry powder, lentil, coconut milk, raisin, sweet potato, carrot, spinach
Coconut lentil curry in the crock pot
Soak the lentils overnight, along with the split peas (if using). Drain the soaked lentils. You can start out without soaking your lentils, but I find I like the ...
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