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Eggs in Baked Potatoes Recipe - Food.com pepper, dill, potato, eggs, salt, cheddar cheese, sour cream This brunch or lunch recipe is from The Western Australia Potato Magazine Serving Size: 1 (435) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 423.1 Calories from Fat 103 g 24 %...
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| Capsicum and Mushroom Dip Recipe - Food.com sweet chili sauce, green capsicum pepper, button mushroom/champignon, shallot, onion, cheddar cheese, sour cream A quick and easy dip - and tasty. Serving Size: 1 (133) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 289.2 Calories from Fat 196 g 68 % Total Fat 21.8 g 33 % Saturated Fat 1...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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