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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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 cheese sauce

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picture of recipeParrano Loaded Baked Potato Recipe by parrano | ifood.tv
cheese sauce,    chives,    potato,    broccoli,    bacon
While preparing baked potatoes, steamed broccoli and bacon, begin cheese sauce.   Cheese sauce ingredients:   2 TBS Butter   2 TBS flour   1 C shredded Parrano Cheese   1 C milk   1/8 tsp freshly grated nut...


picture of recipeCompany Broccoli Three-Cheese Bake Recipe - Food.com
cheese sauce,    fried onions,    red bell pepper,    red pepper,    broccoli,    cream cheese
from Betty Crocker
Serving Size: 1 (106) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 21.7   Calories from Fat 18 g 87 %   Total Fat 2.1 g 3 %   Saturated Fat 1.2 g 5 %   Choleste...


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picture of recipeBeef Chimichangas Recipe - Food.com
butter,    beef chuck steak,    cheese sauce,    chili dried/powder,    beef stock,    cumin,    guacamole,    red wine vinegar,    salsa,    tortilla,    sour cream
I love the chimichangas at a local Mexican restaurant and this is my attempt to duplicate them. They really turned out good and the whole family loved them!
Serving Size: 1 (276) g   Servings Per Recip...


picture of recipeChicken Breasts Alfredo Recipe - Food.com
butter,    cheese sauce,    evaporated milk,    romano cheese,    oil,    parsley,    whole chicken,    eggs,    salt,    mozzarella cheese,    bread crumbs,    whipped cream,    water,    flour
This comes from mastercook. I haven't tried this yet, but it sounds pretty good.
Serving Size: 1 (330) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 836   Calories from Fat 5...


picture of recipeEasy Baked Chicken Breasts With Cheese Sauce Recipe - Food.com
chicken breast,    cheese sauce,    pepper,    chives,    salt,    bacon bits
This is a delicious recipe from a little cookbook called, Reading, 'Riting and Recipes.
Serving Size: 1 (102) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 250.3   Calories f...


picture of recipeKarin Calloway's Philly Cheese Meatball Sandwiches Recipe - Food.com
meat balls,    cheese sauce,    green bell pepper,    oil,    onion
Karin is the food writer for the Augusta Chronicle and she shares quick and easy recipes like this quite unusual take on meatballs. Here frozen meatballs are combined with traditional ingredients to m...


picture of recipeMexicali Casserole Recipe - Food.com
cheese sauce,    tomato sauce,    chili dried/powder,    ground beef,    cornstarch,    olive,    onion,    sweetcorn,    eggs,    sausage,    salt,    baking powder,    fat,    milk,    flour
Serving Size: 1 (222) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 436   Calories from Fat 237 g 54 %   Total Fat 26.3 g 40 %   Saturated Fat 8.3 g 41 %   Cholesterol 103.1 mg 34 ...


picture of recipeBeefy Nacho Chowder Recipe - Food.com
cheese sauce,    green pepper,    ground beef,    onion,    tomato,    sweetcorn,    tortilla chips,    milk
Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 254.9   Calories from Fat 120 g 47 %   Total Fat 13.4 g 20 %   Saturated Fat 6.2 g 30 %   Cholesterol 55.6 mg 18 ...


picture of recipeBacon Leek and Potato Bake Recipe - Food.com
cheese sauce,    potato,    leek,    bacon,    cream
I sometimes use tinned ham instead of bacon.
Serving Size: 1 (369) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 471.4   Calories from Fat 236 g 50 %   Total Fat 26.2 g 40 %   Satu...


picture of recipeEasy Macaroni Cheese Recipe by admin | ifood.tv
butter,    cheese sauce,    cheese,    bread crumbs,    pasta,    vegetable fat spread
MAKING   1. In a pan, take 1 1/2 pints boiling water. Add 1 level teaspoon salt to it. Stir it to dissolve well.   2. Add macaroni to it.   3. Cook on a medium flame till macaroni becomes tender. Do not ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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