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Crabmeat Au Gratin Recipe - Food.com butter, cherry pepper, bell pepper, cayenne pepper, onion, celery, crab, salt, cheese, white wine, cream, flour This is a wonderful crabdish for a dinner party. I usually cut it in half for my family. It is wonderful. Serving Size: 1 (234) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 376...
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| Hot Crab Sandwiches Recipe by Healthycooking | ifood.tv butter, swiss cheese, cherry pepper, green pepper, crab, mayonnaise, bread, vegetable fat spread In a bowl, combine crabmeat, cheese, pimentos, mayonnaise, and green pepper; stir until well blended. Meanwhile, toast bread. Spread each slice lightly with butter; then top evenly with crab mixture...
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Crab & Shrimp Quiche Recipe by Holidaycooking | ifood.tv cherry pepper, spring onion, shrimp, crab, eggs, cheese, pastry, half and half, flour Place rack in lowest position in oven; preheat oven to 425 F. Cut 4 slices cheese food into pieces. In large bowl, toss cheese food pieces, onion and pimiento with flour. Add remaining ingredients ...
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