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Chicken in Garlic Sauce Recipe | MyRecipes chicken thigh, chicken drumstick, chicken breast, chicken stock, olive oil, saffron, parsley, red chili, bay leaf, garlic, salt, white wine Chicken in garlic sauce is traditionally prepared by quickly frying the chicken in olive oil with garlic cloves. The seasoned oil is then served as a sauce. The recipe has infinite variations, though....
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| Chicken Cacciatore Recipe | MyRecipes chicken thigh, chicken drumstick, red bell pepper, green bell pepper, olive oil, cooking spray, thyme, pepper, oregano, mushrooms, onion, garlic, tomato, salt, white wine, flour Instructions Checklist Step 1 Sprinkle chicken with 1/4 teaspoon salt and pepper. Heat a large nonstick skillet over medium-high heat. Add oil to pan; swirl to coat. Add half of chicken to pan; cook...
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Chicken Bake Mediterranean Style Recipe - Food.com chicken thigh, chicken drumstick, kalamata olive, olive oil, rosemary, pepper, potato, garlic, tomato, salt, white wine This is from Australian Good Taste. Serving Size: 1 (555) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 781.2 Calories from Fat 401 g 51 % Total Fat 44.6 g 68 % Saturated Fat...
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| Easy Crock-Pot Chicken Recipe - Food.com chicken thigh, chicken drumstick, chili dried/powder, chicken stock, tarragon, dried onion, dried garlic, lemon, tomato, seasoning, rice, white wine I have not tried this recipe. I got this recipe from Ossg Recipes. This is a Cooking Light recipe. A serving size is 1 chicken drumstick or 1 chicken thigh, about 1/2 cup sauce, and 1 cup rice. Servin...
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| White Wine Braised Chicken Drumsticks Recipe butter, chicken drumstick, chicken stock, olive oil, thyme, pepper, bay leaf, onion, garlic, salt, white wine This is a delicious and easy braised chicken recipe that I'm also going to try with boneless, skinless chicken. The aroma while cooking is wonderful and the meat is moist and tender. Sprinkle salt...
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| Lemony Herbed Drumsticks Recipe - Food.com chicken drumstick, olive oil, rosemary, pepper, onion, garlic, salt, fortified wine, white wine, lemon juice I use my crockpot all the time! Serving Size: 1 (1571) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2445.1 Calories from Fat 1188 g 49 % Total Fat 132.1 g 203 % Saturated Fa...
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| Braised Chicken With Baby Vegetables and Peas Recipe - Food.com butter, chicken thigh, chicken drumstick, chicken breast, chicken stock, thyme, pepper, parsley, bay leaf, peas, turnip, carrot, onion, salt, white wine, flour This is a one dish meal! Buy a whole chicken cut up, or if you prefer dark meat, buy four chicken leg quarters. This recipe is from Cooking Light. Serving Size: 1 (815) g Servings Per Recipe: 4 AMT....
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| East African Braised Chicken Recipe | MyRecipes chicken thigh, chicken drumstick, chicken breast, chicken stock, olive oil, curry powder, red peppercorn, pepper, ginger root, cinnamon, cardamom, date, raisin, onion, garlic, salt, white wine Braising in a highly spiced aromatic liquid yields an exceptionally flavorful and tender result. Serve this adaptation of an East African dish with a bowl of plain low-fat yogurt and flatbreads or cou...
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| Chicken Vesuvio Recipe | MyRecipes chicken thigh, chicken drumstick, chicken stock, olive oil, pepper, oregano, peas, potato, garlic, salt, white wine If the bottom of your Dutch oven doesn't fit the chicken pieces comfortably, brown them in two batches--crowded meat is hard to brown. Buy peeled garlic from the grocery store produce section for ...
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| French Honey-Baked Chicken with Preserved Lemons Recipe | MyRecipes chicken thigh, chicken drumstick, chicken breast, matzah meal, olive oil, cooking spray, pepper, lemon, onion, salt, honey, white wine Cooking with honey is common in France, especially in the region of Provence, where pickled lemons akin to our Preserved Lemons show up in some recipes. Using bone-in chicken and leaving the skin on d...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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