Dirty Rice Recipe - Food.com butter,    chicken liver,    hot sauce,    chicken stock,    thyme,    pepper,    parsley,    basil,    spring onion,    onion,    garlic,    celery,    sausage,    rice A Southern dish with a ton of flavor. I serve it as a main course. From a Southern Living cookbook. Serving Size: 1 (209) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 284.1   Ca...

Italian Sausage and Parmesan Cheese Stuffing Recipe - Food.com chicken liver,    chicken stock,    olive oil,    thyme,    sage,    rosemary,    pepper,    parsley,    currant (zante),    onion,    celery,    eggs,    sausage,    salt,    parmesan cheese,    bread This is from Bon Appetit Magazine and epicurious.com. The reviewers suggested adding a bit more sage and broth as it tends to dry out. I will personally not add the liver and maybe change the currants...

Stuffed Chicken Recipe by admin | ifood.tv butter,    chicken liver,    oil,    thyme,    pepper,    water chestnut,    shallot,    celery,    eggs,    sausage,    soy sauce,    salt,    bread crumbs,    cognac,    orange juice Marinate the chicken overnight in the oil, orange juice and soy sauce.   For stuffing, saute the shallots, celery and chestnuts in 1/4 cup butter.   Add livers that have been simmered until barely cooke...

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