Pate Pots Recipe by Microwaverina | ifood.tv butter, chicken liver, mixed herbs, pepper, bay leaf, mushrooms, shallot, bacon, gelatin, grand marnier, cream, water 1. Remove rind from bacon, place on plate lined with absorbent paper, cover with absorbent paper. Cook on HIGH for four minutes. Allow to cool. Line base and sides of 4 individual dishes with bacon. E...
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