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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chicken stock
 brandy

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Dietary Restrictions:

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picture of recipeWeeknight Coq au Vin Recipe | MyRecipes
chicken thigh,    chicken drumstick,    tomato paste,    chicken stock,    thyme,    pepper,    parsley,    crimini mushroom,    carrot,    shallot,    garlic,    bacon,    salt,    red wine,    brandy
Learn how to make Weeknight Coq au Vin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook bacon in a large Dutch oven over medium-high ...

recipes with the same ingredients...
Weeknight Coq Au Vin Recipe


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSpanish Garlic Chicken Recipe - Food.com
chicken thigh,    chicken stock,    olive oil,    parsley,    paprika,    bay leaf,    garlic,    brandy
Haven't tried this recipe yet, but it sounds good & easy to make. From The Essential Mediterranean Cookbook.
Serving Size: 1 (206) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeFrench onion soup - Recipes - delicious.com.au
butter,    chicken stock,    olive oil,    thyme,    bay leaf,    onion,    garlic,    balsamic vinegar,    cheese,    brown sugar,    brandy
This old-fashioned favourite shows that you don't need to go all out to create satisfying family dinners.
1.   Melt the butter with the oil in a large saucepan over medium-low heat. Add the onion, ...


picture of recipeChicken Breasts Alla Margherita Recipe - Food.com
butter,    chicken breast,    fontina cheese,    dry cured ham,    chicken stock,    oil,    pepper,    salt,    white wine,    brandy,    flour
Another quick , easy and tasty chicken recipe
Serving Size: 1 (194) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 283.6   Calories from Fat 119 g 42 %   Total Fat 13.3 g 20 %   Sat...


picture of recipeSteak Au Poivre With Brandied Cream Sauce Recipe
butter,    heavy cream,    champagne vinegar,    beef steak,    chicken stock,    beef stock,    pepper,    shallot,    salt,    brandy,    lemon juice
Https://www.cooksillustrated.com
Note: To save time, crush the peppercorns and trim the steaks while the broth mixture simmers. Many pepper mills do not have a sufficiently coarse setting. In that cas...


picture of recipeLow-Fat Roasted Onion-Garlic Soup Recipe - Food.com
chicken stock,    olive oil,    thyme,    shallot,    onion,    garlic,    parmesan cheese,    brandy
Try Low-Fat Roasted Onion-Garlic Soup from Food.com. - 4409
Serving Size: 1 (379) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 193.6   Calories from Fat 50 g 26 %   Total Fat 5.6...


picture of recipeChicken Liver Pate Recipe - Food.com
butter,    chicken liver,    chicken stock,    paprika,    cayenne pepper,    onion,    salt,    cream cheese,    brandy
Try Chicken Liver Pate from Food.com. - 163
Serving Size: 1 (78) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 201.2   Calories from Fat 160 g 80 %   Total Fat 17.9 g 27 %   Satura...


picture of recipeSeared Steaks with Porcini Mushroom Cream Sauce Recipe | MyRecipes
porcini mushroom,    beef steak,    chicken stock,    olive oil,    pepper,    chives,    shallot,    salt,    brandy,    creme freche
Star Ingredient: Il Trullo Funghi Porcini in Olive OilFresh porcini mushrooms are difficult to find and a nuisance to clean. Bottled porcini preserved in oil make this earthy pan sauce easy and specta...


picture of recipeBrandy Cream Shrimp Recipe - Food.com
butter,    chicken stock,    oil,    white peppercorn,    chives,    shallot,    shrimp,    brandy,    lemon juice,    whipped cream
Very elegant, very good! This is an easy recipe for a romantic dinner. You could also put the shrimp on picks for an appetizer.
Serving Size: 1 (407) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...


picture of recipeVeal Roulades Recipe by christopherr | ifood.tv
butter,    dry cured ham,    chicken stock,    tarragon,    parsley,    bay leaf,    basil,    spring onion,    veal,    salt,    bread crumbs,    vegetable fat spread,    white wine,    brandy,    flour
In 2 tablespoons hot butter in medium skillet, saute onion until soft—2 minutes.   Remove from heat.   Add bread crumbs, tarragon, basil, and parsley; toss until well combined.   Arrange pieces of ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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