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Asian Egg Drop Soup Recipe - Food.com chicken stock, cornstarch, ginger root, chives, eggs, salt I love this soup! I used to buy the prepackaged seasoning for Egg Drop Soup at the grocery store until I found this recipe that is better and cheaper! Tastes just like what you would order at a restau...
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| Tender Ginger Tofu Recipe chili garlic sauce, snap/snow peas, chicken stock, ginger root, chives, carrot, soy sauce, mirin, firm tofu, water In a large saucepan, combine broth, water, mirin, soy sauce, ginger, and garlic sauce and bring to a boil. Stir in tofu, carrot, and snow peas and return mixture to a boil. Reduce heat and simmer un...
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White Fish With Lemon and Fresh Herbs Recipe - Food.com seafood stock, chicken stock, olive oil, pepper, parsley, chives, fish, salt, lemon juice, flour This is from the SLIMLINES column of one of the Thursday magazines{of the week June 3-9' 04}. Enjoy! Serving Size: 1 (134) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 120 ...
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| Singapore Hokkien Mee - Rasa Malaysia pork belly, chicken stock, sesame seed oil, pepper, chives, garlic, squid, prawn, eggs, fish sauce, noodles Singapore Hokkien Mee - The prawn stock imparts the essence to the noodle and is the key ingredient that makes the bland-looking dish flavourful. Peel the prawn head. In a hot wok, add a tbsp oil and ...
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| Baked Chicken Chow Mein Recipe chicken breast, chicken stock, dry sherry, cornstarch, sesame seed oil, white peppercorn, pepper, ginger root, chives, mushrooms, spring onion, onion, bean sprouts, soy sauce, salt, noodles A diiferent way to cook them! got recipes from a friend Combine chicken and marinade ingredients, mix well and set aside. Blanch noodles in large amount of boiling water for 1 minute or as per packag...
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| Cold Curried Chicken Soup Recipe - Food.com butter, chicken, chicken stock, almond, curry powder, rosemary, parsley, chives, salt, lemon juice, milk, flour That's what it says on an old recipe card from my archives. Good way to use up some cooked chicken. Haven't made it and have no idea where I copied it from but it sounds interesting! Serving S...
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| Baby Bok Choy With Mushrooms Recipe - Food.com chicken stock, oil, pepper, chives, crimini mushroom, button mushroom/champignon, garlic, bok choy, soy sauce, salt, fat This is a simple braised vegetable dish that I adapted from one found on another site. Serving Size: 1 (215) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 84.7 Calories from Fa...
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| Simple Crabmeat and Asparagus Soup Recipe - Food.com hot sauce, chicken stock, cornstarch, oil, chives, spring onion, asparagus, crab, soy sauce, sherry, water Recipe adapted from a 1973 book called Chinese Cookery Serving Size: 1 (386) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 134.6 Calories from Fat 38 g 29 % Total Fat 4.3 g 6 ...
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| Miso Soup Recipe | SparkRecipes shiitake mushroom, miso, chicken stock, pepper, chives, salt, firm tofu Easy, delicious and healthy Miso Soup recipe from SparkRecipes. See our top-rated recipes for Miso Soup. In a large pot, heat the stock to steaming but below a simmer. In a small bowl, whisk the miso ...
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| Japanese soup Recipe | SparkRecipes chicken stock, chives, mushrooms, spring onion, soy sauce this is usually served as an appetizer at japanese restaurants boil chicken broth add onions mushrooms chives and soy sauce and then let soup simmer for 5 minutes serve hot Number of Servings: 1 Reci...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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