|
|
Clay Pot Rice With Chicken Recipe - Food.com chicken thigh, oyster sauce, dark soy sauce, light soy sauce, chicken stock, sesame seed oil, white peppercorn, shallot, garlic, sausage, rice The name says it all ... rice cooked in a claypot, with chicken and/or other meats. The claypot gives the rice a slightly burnt flavour which makes it oh so yummy! This is a popular dish at the hawker...
|
| Pork Chow Mein Recipe - RecipeTips.com chicken stock, cornstarch, carrot, spring onion, garlic, celery, spinach, sausage, soy sauce, noodles, rice Quick and easy meal to pull together in a pinch. I usually cook my rice in chicken broth for some added flavor. Cook rice according to package. In a large skillet, brown pork with garlic and 2 tablesp...
|
|
|
|
|
|
Savoury Sweet Glutinous Sticky Rice Recipe oyster sauce, light soy sauce, rice wine, shiitake mushroom, chicken stock, sesame seed oil, oil, white peppercorn, ginger root, spring onion, shrimp, sausage, salt, rice, sherry A favourite dimsum item is steamed sticky rice wrapped in lotus leaf. This stovetop version does not require steaming or any lotus leaf but is just as sumptuous and tasty. Serve with Chinese brocoli o...
|
| Hearty Won Ton Soup Recipe | SparkRecipes napa cabbage, won ton, miso, chicken stock, sesame seed oil, sesame seed, dried ginger, dried garlic, mushrooms, water chestnut, carrot, spring onion, celery, sausage, soy sauce, stock or broth, water, meat Very filling, but low in calories. 1) Place sausage in a medium sized mixing bowl. Mince the celery, carrot, green onion, 1/3 of the mushrooms, and 1/2 of the water chestnuts. Add to bowl, reserving ...
|
| Asian Meatballs Recipe - Food.com ground pork, chicken stock, chili paste, cornstarch, ginger root, coriander leaf, water chestnut, shallot, garlic, sausage, soy sauce, salt, brown sugar A big hit at our wedding. Meatballs can be formed 1 day ahead and kept in refrigerator uncooked, and then just cooked and served. Serving Size: 1 (844) g Servings Per Recipe: 1 AMT. PER SERVING % DA...
|
| Chicken Sopas- Filipino Style Recipe butter, chicken breast, evaporated milk, chicken stock, oil, pepper, carrot, onion, garlic, celery, cabbage, sausage, salt, fish sauce, pasta, water I'm not sure how authentic this is gonna turn out to be....but it was delicious Heat a cooking pot and put-in the butter. Allow the butter to melt. Add onions and garlic and cook until the textur...
|
| Chinese New Year Turnip Cake Recipe - Food.com rice flour, chicken stock, oil, five-spice powder, white peppercorn, ginger root, mushrooms, turnip, shrimp, sausage, salt This is not a dessert (not sweet), but more like a 'quick bread' for the Chinese. This 'cake' is usually made and eaten during the Chinese New Year or its slices are usually found all ...
|
| Yangchou Fried Rice Recipe - Food.com chicken stock, oil, peas, carrot, spring onion, garlic, shrimp, eggs, sausage, soy sauce, salt, rice This is Shanghai-style fried rice and trust me, it's worth every mouth full! I first got this recipe from a Rose Cheng cookbook. I changed the prep of food to make it more kitchen friendly. I also...
|
| Asian Fried Rice Recipe - Food.com oyster sauce, light soy sauce, chicken stock, sesame seed oil, oil, pepper, peas, mushrooms, garlic, prawn, eggs, sausage, salt, rice, sugar A fulfilling meal. Easy to cook. Take note that the rice referred here is cooked rice preferably cooked over night (great way to finish up the left overs). Serving Size: 1 (263) g Servings Per Recipe...
|
| Pancit Recipe - Food.com chicken breast, snap/snow peas, chicken stock, sesame seed oil, ginger root, chili pepper, mushrooms, spring onion, garlic, bean sprouts, shrimp, sausage, soy sauce, noodles, sake This Filipino dish is a local favorite. Serving Size: 1 (454) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 439.8 Calories from Fat 154 g 35 % Total Fat 17.2 g 26 % Saturated...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|