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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa: eastern africa, middle africa, northern africa, southern africa, western africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chicken stock
 white wine

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeB'stilla (spiced chicken and almond parcels) - Recipes - delicious.com.au
butter,    chicken breast,    phyllo pastry,    icing sugar,    chicken stock,    olive oil,    almond,    ras el-hanout,    parsley,    coriander,    onion,    eggs,    white wine
Celebrate the festive season with these tasty chicken pastries.
1.   Heat the oil and 1/2 tablespoon of the butter in a frypan over medium heat, add onion and cook for 1 minute. Add chicken and spice a...


picture of recipeNorth African Chicken Noodle Soup Recipe - Food.com
chicken breast,    chicken stock,    pepper,    parsley,    cumin,    carrot,    eggs,    salt,    noodles,    white wine,    lemon juice
A more lemony flavor than the chicken noodle soups we are used to.
Serving Size: 1 (449) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 190   Calories from Fat 41 g 22 %   Total Fa...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeMoroccan Chicken Thighs Recipe - Food.com
chicken thigh,    lemon peel,    chicken stock,    olive oil,    turmeric,    cayenne pepper,    cinnamon,    cumin,    onion,    salt,    white wine
Another of my torn from a magazine & dutifully filed away recipes. Zaar World Tour II has certainly provided an impetus to clearing out my get-around-to-it box. This is from the 12/21/04 issue of ...


picture of recipeDuck with Olives and Couscous Recipe | MyRecipes
duck breast,    tomato paste,    chicken stock,    olive oil,    herbes de provence,    cinnamon,    olive,    shallot,    salt,    cous cous,    white wine,    water
Inspired by Moroccan tagine, this recipe features duck breasts seared then simmered in a flavorful sauce that's surprisingly complex despite a short cooking time. The result is a casual, sophistic...


picture of recipeMoroccan Chicken With Dried Fruit and Olive Topping Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    olive,    onion,    garlic,    fruit,    salt,    white wine
From Cooking Light. Great sweet and salty mix! To cut down on the sodium, I reduced the amount of salt and replaced half of the chicken broth with water. I used about 1/2 green olives and 1/2 kalamata...


picture of recipeRoast Guinea Fowl Recipe | olivemagazine
mashed potato,    chicken stock,    olive oil,    tarragon,    parsley,    shallot,    bacon,    mustard,    white wine,    double cream
Roast guinea fowl sits in a creamy chicken stock sauce with shallots and lardons. Serve with mashed potatoes and greens for an alternative Sunday roast
STEP 1   Heat the oven to 200C/fan 180C/gas 6. Dr...


picture of recipeEast African Braised Chicken Recipe | MyRecipes
chicken thigh,    chicken drumstick,    chicken breast,    chicken stock,    olive oil,    curry powder,    red peppercorn,    pepper,    ginger root,    cinnamon,    cardamom,    date,    raisin,    onion,    garlic,    salt,    white wine
Braising in a highly spiced aromatic liquid yields an exceptionally flavorful and tender result. Serve this adaptation of an East African dish with a bowl of plain low-fat yogurt and flatbreads or cou...


picture of recipeEast African Braised Chicken Recipe - Food.com
chicken stock,    olive oil,    curry powder,    red peppercorn,    pepper,    ginger root,    cinnamon,    cardamom,    date,    raisin,    onion,    garlic,    whole chicken,    salt,    white wine
This is a wonderful dish I found in Cooking Light magazine. This dish if full of flavor and despite all the ingredients, it is very easy to make. It's good served with rice and a flat bread. Brais...


picture of recipeSlow Cooked Moroccan Lamb Shanks Recipe - Food.com
lamb shank,    tomato paste,    mango chutney,    chicken stock,    cornstarch,    olive oil,    ginger root,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    apricot,    onion,    garlic,    honey,    white wine,    water
I have another recipe for Moroccan lamb shanks that we really enjoy, but I thought I would experiment a bit more the other day with some more flavours. We really enjoyed how they turned out and for us...


picture of recipeMoroccan Spiced Veal Recipe - Food.com
chicken stock,    olive oil,    turmeric,    ginger root,    coriander leaf,    chili pepper,    cinnamon,    cumin,    chickpea,    mushrooms,    sweet potato,    onion,    garlic,    tomato,    veal,    white wine,    lemon juice
The spices and the soft, fragrant meat make this dish perfect for a family meal or for a larger gathering.
Serving Size: 1 (237) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 20...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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