Grilled Moroccan Chicken Recipe - Food.com chicken thigh,    pepper,    coriander seed,    coriander leaf,    cloves,    cumin,    cardamom,    basil,    salt,    yogurt (plain) From Chatelaine magazine Serving Size: 1 (171) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 187   Calories from Fat 59 g 32 %   Total Fat 6.6 g 10 %   Saturated Fat 2 g 10 %   Chol...

Chicken Tagine with Lemon and Olives Recipe | MyRecipes chicken thigh,    lemon peel,    chicken stock,    olive oil,    turmeric,    red peppercorn,    pepper,    ginger root,    coriander leaf,    cinnamon,    olive,    onion,    garlic,    salt,    lemon juice,    flour Try this Chicken Tagine with Lemon and Olives recipe for a little something different. A tagine is a terra-cotta pot with a conical lid used in Morocco. The stews that come from the pot are named for ...

Yemeni-Style Chicken Salad Recipe - Food.com chicken thigh,    chicken breast,    pine nut,    pepper,    parsley,    coriander leaf,    chili pepper,    cumin,    carrot,    spring onion,    garlic,    celery,    salt,    mayonnaise,    yogurt (plain) Originally from Chicago Tribune. Something different yet not bizarre. Serving Size: 1 (318) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 454.5   Calories from Fat 183 g 40 %   To...

Rudy's Moroccan Stewed Chicken With Couscous Recipe - Food.com chicken thigh,    sweet onion,    chili dried/powder,    chicken stock,    olive oil,    wheat,    pepper,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    chickpea,    lemon,    zucchini/courgette,    tomato,    salt,    cous cous Tasty and low in sodium. Serving Size: 1 (469) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 477.1   Calories from Fat 226 g 47 %   Total Fat 25.2 g 38 %   Saturated Fat 6.1 g 30 %...

Moroccan Chickpea Stew with Chicken & Lentils Recipe | SparkRecipes chicken thigh,    chicken stock,    olive oil,    turmeric,    pepper,    parsley,    nutmeg,    coriander leaf,    coriander,    cinnamon,    dried ginger,    lentil,    chickpea,    onion,    celery,    tomato,    salt,    rice,    lemon juice Adapted from Emeril Live Heat olive oil in a medium stock pot or dutch oven over medium high heat. Season the chicken pieces with 1/4 teaspoon each of salt and pepper. Add the chicken in batches and c...

Chicken Tagine Recipe - Food.com chicken thigh,    chicken drumstick,    chicken breast,    lemon peel,    chicken stock,    turmeric,    parsley,    coriander leaf,    coriander,    cumin,    olive,    garlic,    tomato,    salt,    cous cous,    lemon juice Recipe is from Cooking Light magazine. There are several recipes for this already posted but I really liked the ingredients in this one. Serve alongside roasted or steamed green beans with slivered al...

Moroccan Chicken Thighs Recipe - Food.com chicken thigh,    olive oil,    coriander seed,    coriander leaf,    cumin,    cardamom,    olive,    fig,    garlic,    balsamic vinegar,    honey,    fortified wine Serve over a bed of couscous. From Cooking Light, November 2001. Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 298   Calories from Fat 74 g 25 %   Total Fat ...

Moroccan Chicken With Almond Couscous Recipe - Food.com chicken thigh,    chicken stock,    olive oil,    almond,    pepper,    paprika,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried garlic,    date,    shallot,    salt,    cous cous,    brown sugar,    water,    flour I love the combination of spices in Moroccan Cooking, and this is very similar to a dish from my favorite Moroccan restaurant. Out of Cooking Light magazine Serving Size: 1 (316) g   Servings Per Recip...

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