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Chicken Shawarma with Green Beans and Zucchini Recipe | MyRecipes chicken thigh, red onion, pitta bread, olive oil, white peppercorn, pepper, coriander seed, cinnamon, cumin, allspice, garlic, green beans, zucchini/courgette, salt, lemon juice, yogurt (plain) Chef Way: To fill this sandwich wrap, Ana Sortun coats chicken thighs with a lengthy list of spices that includes allspice and nutmeg, then braises them in beer and garlic.Easy Way Rub chicken thighs ...
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| Chicken Satay Recipe | MyRecipes chicken thigh, sesame seed oil, peanut, turmeric, ginger root, coriander seed, chili pepper, cumin, coconut milk, shallot, garlic, salt, brown sugar, lime juice Serve skewers with rice noodles tossed with cilantro, sesame seeds, and dark sesame oil; top with thinly sliced cucumber. If using a gas grill, preheat it during the last 20 minutes of marinating time...
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Crispy Buttermilk Chicken Recipe - Food.com chicken thigh, lemon peel, sesame seed, paprika, oregano, coriander seed, bread crumbs, buttermilk An easy and tasty supper solution,although a little prior planning is required. Serving Size: 1 (321) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 448.8 Calories from Fat 97 g...
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| Grilled Moroccan Chicken Recipe - Food.com chicken thigh, pepper, coriander seed, coriander leaf, cloves, cumin, cardamom, basil, salt, yogurt (plain) From Chatelaine magazine Serving Size: 1 (171) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 187 Calories from Fat 59 g 32 % Total Fat 6.6 g 10 % Saturated Fat 2 g 10 % Chol...
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| Chicken and Leeks Braised in Wine Recipe | MyRecipes chicken thigh, orange peel, cooking spray, pepper, parsley, oregano, coriander seed, cinnamon, bay leaf, leek, garlic, tomato, salt, sugar, white wine Cut diagonally into 2-inch pieces, the leeks soften and develop a delicate flavor but remain intact for a nice presentation. The Greek flavors in this dish call for a salad of crisp lettuce, cucumber,...
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| Chicken Jalfrezi Recipe - Food.com chicken thigh, chili dried/powder, oil, turmeric, ginger root, coriander seed, coriander leaf, cumin, onion, garlic, tomato, salt a Chicken curry from Pakistan Serving Size: 1 (232) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 188.2 Calories from Fat 53 g 29 % Total Fat 6 g 9 % Saturated Fat 1.4 g 7 % ...
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| Colonel Benjamin's Curry Chicken Recipe | MyRecipes chicken thigh, chili dried/powder, oil, turmeric, ginger root, coriander seed, coriander leaf, coriander, cumin, potato, onion, garlic, tomato, salt, rice, lemon juice Colonel Benjamin used many spices, rather than a premixed curry powder. Instructions Checklist Step 1 Combine first 6 ingredients. Advertisement Step 2 Heat the oil in a Dutch oven over medium-hi...
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| Chicken Targine Recipe chicken thigh, red capsicum pepper, olive oil, turmeric, pepper, paprika, coriander seed, cayenne pepper, cumin, chickpea, potato, carrot, onion, garlic, tomato, salt, lemon juice Rub the spices into the chicken and let sit for about 30 minutes Brown the chicken thighs in the tagine then remove to a plate Saute the garlic and onions till transparent then add the capsicum Coo...
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| Chicken and Bean Tacos Recipe - Food.com chicken thigh, taco shell, tomato sauce, cannellini bean, coriander seed, green chili, cumin, lettuce, salsa, taco seasoning, cheddar cheese, sour cream A great crock pot recipe that I adapted from Pillsbury. Serving Size: 1 (212) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 357.6 Calories from Fat 157 g 44 % Total Fat 17.5 ...
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| Spicy Moroccan Chicken Skewers Recipe - Food.com chicken thigh, yellow/orange bell pepper, hot sauce, chili paste, olive oil, cooking spray, coriander seed, cumin, garlic, tomato, salt, yogurt (plain) A delicious kebab served over couscous with a dollop of Greek yogurt on the side. Recipe is from Cooking Light. Prep time does not include marinating time. Serving Size: 1 (217) g Servings Per Recipe...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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