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 Moroccan Chicken-and-Couscous Soup Recipe | MyRecipes
chicken thigh, tomato paste, chicken stock, oil, pepper, parsley, cayenne pepper, cumin, sweet potato, onion, zucchini/courgette, salt, cous cous, stock or broth, water
A mainstay in Morocco, steamed couscous topped with a very liquid stew is undeniably delectable, but not exactly quick. We've found, though, that combining all the ingredients in a soup yields sim...
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|  West African Groundnut Stew Recipe - Food.com
beef stewing meat, chicken thigh, chicken leg, green bell pepper, chili dried/powder, oil, red peppercorn, sweet potato, onion, tomato, peanut butter, salt, rice
English colonists gave this dish its unusual name since they called peanuts by the word 'groundnuts'.
Serving Size: 1 (325) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories:...
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Moroccan Chicken Stew With Sweet Potatoes Recipe - Food.com
chicken thigh, chicken stock, olive oil, saffron, pepper, ginger root, coriander leaf, cinnamon, sweet potato, onion, salt, cous cous, lemon juice, flour
You gotta love how the taste of cinnamon and ginger complements this stew.
Serving Size: 1 (329) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 418.6 Calories from Fat 94 g 23 %...
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