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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chicken wing
 soy sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSesame Chicken Wings Recipe - Food.com
chicken wing,    sesame seed oil,    oil,    sesame seed,    soy sauce,    brown sugar,    water
These are so easy to throw together! If I know that I'm going to have a busy day I like to whip these up the day before.
Serving Size: 1 (351) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeChicken Wings Oriental Recipe - Food.com
chicken wing,    chicken stock,    vinegar,    soy sauce,    brown sugar,    sugar
I always get compliments when I serve these. They have a good sweet/ sour flavor that isn't overpowering (actually more sweet than sour). Very quick and easy to throw together.
Serving Size: 1 (16...


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picture of recipeChicken Wings Recipe by admin | ifood.tv
butter,    chicken wing,    mustard powder,    soy sauce,    brown sugar,    water
Wash the chicken, pat dry and place in a large bowl.   Set aside.   In a separate bowl, combine the sugar, butter, mustard, soy sauce.   Pour the marinade over the chicken and marinate for two to three h...


picture of recipeTeriyaki Chicken Wings Recipe
chicken wing,    pepper,    broccoli,    soy sauce,    salt,    rice vinegar,    rice,    honey
Glazed with equal parts soy sauce, honey, and rice vinegar, these wings sizzle under the broiler.
Heat broiler with rack 4 inches from heat. Arrange wings on an aluminum-foil-lined rimmed baking sheet...

recipes with the same ingredients...
Teriyaki Chicken Wings Recipe
Teriyaki Chicken Wings Recipe | Martha Stewart


picture of recipeFive Spice Chicken Wings Recipe - Food.com
chicken wing,    five-spice powder,    garlic,    soy sauce,    salt
Gourmet | June 2004
Serving Size: 1 (345) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 758.8   Calories from Fat 489 g 65 %   Total Fat 54.4 g 83 %   Saturated Fat 15.3 g 76 %   Ch...


picture of recipeChinese Roast Chicken Wings Recipe - Food.com
chicken wing,    ginger root,    garlic,    soy sauce,    honey,    sherry
Having a party, these make a good accapliment to the table!
Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 402.8   Calories from Fat 211 g 53 %   Total Fat 23...


picture of recipeGarlic Chicken wings in Coke Recipe - Food.com
chicken wing,    olive oil,    oil,    dried garlic,    soy sauce,    brown sugar,    cola
I'm not sure where I got this recipe, but they are very good served with fried rice and stir-fried veggies.
Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeChinese Chicken Wings Recipe
chicken wing,    dry sherry,    cornstarch,    oil,    ginger root,    spring onion,    garlic,    soy sauce,    water
Just a simple way to do wings chinese style.. No frills..
Disjoint the chicken wings; discard tips (or save for stock).   Combine soy sauce, sherry, minced ginger and garlic in a large bowl; stir in ch...


picture of recipeRoasted Citrus-Soy Chicken Wings Recipe - Food.com
chicken wing,    sesame seed oil,    garlic,    soy sauce,    rice vinegar,    orange juice
Another recipe I found on MyGourmetConnection.com that sounds so good. Here is what is stated about the recipe: These oven-roasted wings get plenty of flavor from a marinade of orange juice, soy sauce...


picture of recipeTeriyaki Wingettes Recipe - Food.com
chicken wing,    dried ginger,    onion,    garlic,    soy sauce,    brown sugar
These are so good !!! I use the sauce from the bottom of my slow cooker. Very good sauce.
Serving Size: 1 (293) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 597.6   Calories fro...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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