Roasted Red Bell Pepper Hummus Recipe - Food.com red bell pepper,    chili dried/powder,    olive oil,    parsley,    paprika,    cayenne pepper,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice This recipe came from sallybernstein.com Serving Size: 1 (1528) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 699.6   Calories from Fat 379 g 54 %   Total Fat 42.1 g 64 %   Saturat...

Easy Hummus Recipe - Food.com pitta bread,    olive oil,    almond,    pepper,    mint,    cayenne pepper,    cumin,    chickpea,    lemon,    garlic,    salt,    yogurt (plain) I got this recipe from a Greek appetizer class I took right before the Athens Olympics. We all adored this hummus and it is so simple to prepare. Serving Size: 1 (110) g   Servings Per Recipe: 6   AMT. ...

Low Fat Red Pepper Hummus Recipe - Food.com red pepper,    pepper,    coriander,    cayenne pepper,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice This recipe is inspired by the many hummus recipes I have seen, but had added oil & were lacking the flavor I was seeking. It's classified as Greek for the actual Hummus part, and Indian for t...

Roasted Red Pepper and Rosemary Hummus Recipe - Food.com red pepper,    olive oil,    rosemary,    pepper,    parsley,    paprika,    cayenne pepper,    cumin,    chickpea,    lemon,    spring onion,    garlic,    tahini,    soy sauce,    salt This recipe has its roots from the Moosewood cookbook (1st generation) but it has been revised and added to so much it barely resembles the original. This recipe receives rants and raves from everyone...

Avocado Chickpea Cucumber & Tomato Salad Recipe | SparkRecipes dressing,    kalamata olive,    feta cheese,    olive oil,    pepper,    parsley,    oregano,    cayenne pepper,    dried garlic,    chickpea,    avocado,    tomato,    cucumber,    salt,    mozzarella cheese,    lemon juice,    lime juice This taste better when refrigerated at least three hours to blend flavors. In a medium size bowl add the chickpeas, cucumber, avocado, tomatoes and olives. Mix together adding parsley. In another smal...

Garlic, Chickpea and Spinach Soup Recipe - Food.com heavy cream,    vegetable stock,    cornstarch,    olive oil,    pepper,    coriander seed,    cayenne pepper,    cumin,    chickpea,    potato,    onion,    garlic,    spinach,    tahini,    salt This is a substantial, thick soup - rich and satisfying and makes for a hearty one-pot meal. Serving Size: 1 (309) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 455.5   Calories ...

Isaiah's Vegetarian Paella [ Kosher ] Recipe - Food.com black olive,    risotto rice,    red bell pepper,    yellow/orange pepper,    vegetable stock,    olive oil,    thyme,    saffron,    pepper,    parsley,    paprika,    coriander,    cayenne pepper,    chickpea,    mushrooms,    onion,    garlic,    green beans,    tomato,    aubergine/eggplant,    salt This kosher, vegan paella recipe owes its inspiration to Studentchef's Recipe #175908 (Thank you, Studentchef!) This is a variation of that recipe that contains more traditional paella flavors and...

Chickpea Soup Recipe - Food.com vegetable stock,    olive oil,    pepper,    paprika,    cayenne pepper,    chickpea,    onion,    garlic,    celery,    salt Earthy chick peas, smokey paprika....mmmmmm. Serving Size: 1 (130) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 137.8   Calories from Fat 25 g 18 %   Total Fat 2.8 g 4 %   Saturat...

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