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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chickpea
 coriander leaf

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChickpea Salad With Ginger Recipe - Food.com
red onion,    yellow/orange bell pepper,    red bell pepper,    pepper,    ginger root,    coriander leaf,    cumin,    chickpea,    salt,    sugar,    lemon juice
I found this simple yet flavorful Indian recipe in The Best Recipes in the World by Mark Bittman, a cookbook given to me for Christmas.
Serving Size: 1 (289) g   Servings Per Recipe: 4   AMT. PER SERVIN...


picture of recipeCreamy Hummus (Trillium1204) Recipe | SparkRecipes
parsley,    coriander leaf,    cumin,    chickpea,    garlic,    tahini,    salt,    lime juice,    water
This creamy Middle Eastern spead takes minutes to prepare and will keep for several days, refrigerated. Serve as a snack with raw veggies, use as an omelette filling, or with your favourite chicken sa...


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picture of recipeChickpea salad with yoghurt dressing - Recipes - delicious.com.au
chili dried/powder,    mustard seed,    mint,    fennel seeds,    coriander leaf,    cumin,    chickpea,    spring onion,    lemon juice,    yogurt (plain),    ghee
Fresh herbs and tangy lemon infuse this yoghurt dressing with the flavours of the Middle East.
1.   Heat the ghee in a frypan over medium heat. Add the mustard seeds and cook, shaking the pan occasiona...


picture of recipeChickpea Curry Recipe | SparkRecipes
garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    chickpea,    onion,    water,    ghee
A delicious and easy-to-make curry. I like this recipe because it's very flavorful and quick to prepare.
Heat the ghee over high heat until a drop of water flicked into it splutters instantly. Add...


picture of recipeCurried Potatoes And Chickpeas Recipe
butter,    fried onions,    curry powder,    coriander leaf,    jalapeno,    cayenne pepper,    chickpea,    potato,    salt,    lime juice,    yogurt (plain)
Easy and delicious Indian side dish.
Put potatoes,2 tsp salt and enough cold water to cover in a med. saucepan. Bring to boil,then reduce to a simmer and cook until potatoes are almost tender,3 to 6 m...

recipes with the same ingredients...
Curried Potatoes and Chickpeas Recipe | SparkRecipes


picture of recipeChickpea Curry Recipe - Food.com
oil,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    cumin,    chickpea,    onion,    garlic,    tomato,    salt
Adapted from a recipe by Aminah Rahman on allrecipes.com
Serving Size: 1 (193) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 187.6   Calories from Fat 44 g 24 %   Total Fat 4.9 g ...


picture of recipeMasala-Spiced Chickpeas Recipe
oil,    turmeric,    pepper,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    chickpea,    onion,    salt,    lemon juice
Recipe for Masala-Spiced Chickpeas, as seen in the March 2007 issue of 'O, The Oprah Magazine.'
To make masala: Mix spices in a small cup until blended. Set aside.   To make chickpeas: Heat oil...


picture of recipeChickpeas in Spicy Tomato Gravy Recipe | SparkRecipes
oil,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    chickpea,    onion,    garlic,    tomato,    salt,    water
This classic Punjabi dish, called masaledar chholay, is often served as part of a big Sunday lunch, along with raita, naan and salad.Recipe by Sanjeev KapoorFound on foodandwine.com
In a mini food pro...


picture of recipeChicken Curry with Rice Recipe | EatingWell
chicken thigh,    chicken stock,    canola oil,    curry powder,    red peppercorn,    pepper,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    peas,    chickpea,    lime,    onion,    garlic,    tomato,    salt,    rice
Fresh ginger and pungent curry add big flavor to this one-pot meal.
Instructions Checklist   Step 1   Preheat oven to 400 degrees F. Soak rice in cold water for 20 minutes. Drain.   Advertisement   Step 2...


picture of recipeLentil, Chickpea, Vegetable Curry Recipe - Food.com
vegetable stock,    oil,    curry powder,    pepper,    coriander leaf,    lentil,    chickpea,    onion,    garlic,    zucchini/courgette,    pumpkin,    cauliflower,    salt
A good vegetarian/vegan veg curry, or use it as part of a curry dinner.
Serving Size: 1 (304) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 261.7   Calories from Fat 38 g 15 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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