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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chickpea
 peas

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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the-americas: recipes       

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picture of recipeMexican Style Beef Stew Recipe | SparkRecipes
red bell pepper,    chicken stock,    olive oil,    turmeric,    pepper,    parsley,    oregano,    green chili,    cumin,    peas,    chickpea,    onion,    garlic,    sweetcorn,    beef,    salt,    lemon juice,    flour
This is a great dish that can be served with tortillas, corn bread, or maybe brown rice. It actually serves 5 people at 1 1/3 cup servings
Working Time: 30 minutes Total Time: 45 minutes 1. On a sheet...


picture of recipeVegetarian Mixed Rice Recipe - Food.com
chicken stock,    olive oil,    saffron,    pepper,    paprika,    peas,    chickpea,    carrot,    shallot,    garlic,    tomato,    broccoli,    salt,    rice
Being on a budget doesn't limit one to deprive himself of delicious meals. This is a healthy tweak on fried rice, but without any meat. Initially suspicious that I would miss the meat, the contrar...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeEasy Pea-Sy Burrito Recipe - Food.com
peas,    chickpea,    salsa,    tortilla
Very healthy and super easy to make. Full of fiber and protein. It has 230 calories.
Serving Size: 1 (130) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 204.8   Calories from Fat...


picture of recipeGarbanzo Ala King Recipe - Food.com
cherry pepper,    pepper,    peas,    chickpea,    mushrooms,    carrot,    onion,    celery,    salt,    stock or broth,    almond milk,    flour
I found this basic recipe in the Weimar Institute cookbook which is a vegan cookbook. I have altered it a little to suit my needs. This is a good vegetarian alternative to traditional Chicken ala King...


picture of recipeItalian Vegetable Soup With Rice Recipe - Food.com
vegetable stock,    olive oil,    pepper,    bay leaf,    basil,    kidney bean,    peas,    chickpea,    summer squash,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    balsamic vinegar,    salt,    rice,    tomato juice
I borrowed this recipe from The New England Soup Factory Cookbook. This is my new favorite vegetable soup and I'm sure you'll feel the same way after you try it.
Serving Size: 1 (429) g   Servi...


picture of recipeMexican Cous Cous Salad Recipe - Food.com
red onion,    black beans,    vegetable stock,    turmeric,    pepper,    oregano,    coriander,    cumin,    peas,    chickpea,    avocado,    carrot,    garlic,    tomato,    sweetcorn,    cous cous,    cheddar cheese
This is a vegetarian recipe that originally came from a website called Veggies Unite! It's no longer available there so I'm posting here for safe keeping.
Serving Size: 1 (182) g   Servings Per...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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