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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chickpea
 sausage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeItalian Vegetable Soup Recipe - Food.com
beef stock,    basil,    chickpea,    onion,    zucchini/courgette,    tomato,    sausage,    parmesan cheese,    water
This is a great way to use up fresh garden zucchini if you've eaten enough of it fresh and need to mix it up a bit. I found this recipe from Taste of Home 30 Minute Cookbook, and I love it because...


picture of recipeFarro Soup with Chorizo Recipe | MyRecipes
kielbasa,    tomato paste,    chorizo sausage,    chicken stock,    olive oil,    pepper,    chickpea,    carrot,    onion,    swiss chard,    sausage,    salt
Learn how to make Farro Soup with Chorizo. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat the oil in a Dutch oven over medium-high h...

recipes with the same ingredients...
Farro Soup With Chorizo Recipe | Real Simple


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picture of recipeMinestrone Soup Recipe - Food.com
white bean,    great northern bean,    chorizo sausage,    beef stock,    ground beef,    soup,    olive oil,    thyme,    pepper,    parsley,    oregano,    bay leaf,    basil,    kidney bean,    chickpea,    rutabaga,    carrot,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    cabbage,    bacon,    sausage,    salt,    seasoning,    parmesan cheese,    sugar
This makes a BIG pot! It is very thick and concentrated. We always freeze in half quart containers and thin with broth or water.
Serving Size: 1 (377) g   Servings Per Recipe: 20   AMT. PER SERVING % DA...


picture of recipeVeggie And Sausage Soup Recipe
beef stock,    bay leaf,    chickpea,    potato,    carrot,    garlic,    zucchini/courgette,    tomato,    sausage,    seasoning,    parmesan cheese,    pasta,    water
This is a delectable and rich Italian soup
In a large skillet, brown sausage and drain.   Place into a crock-pot, and add all ingredients except zucchini.   Cover and cook on “low” for 7-9 h...


picture of recipeRavioli Soup Recipe - Food.com
pasta parcels,    chicken stock,    pepper,    oregano,    chickpea,    garlic,    tomato,    spinach,    sausage,    mustard,    water
I'm not sure if this is authentic Italian but we really enjoy this soup.
Serving Size: 1 (321) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 146   Calories from Fat 36 g 25 %...


picture of recipeMinestrone Soup Recipe - Food.com
chicken stock,    thyme,    basil,    kidney bean,    chickpea,    tomato,    sausage,    pasta
I love making this soup because it is relatively easy, it makes lots and it is delicious for lunch or dinner. I got the recipe from my mom, no idea where she got it!
Serving Size: 1 (396) g   Servings ...


picture of recipeItalian Bean Soup Recipe - Food.com
green pepper,    chili dried/powder,    ground beef,    oregano,    basil,    kidney bean,    chickpea,    onion,    garlic,    tomato,    sausage,    worcestershire sauce,    rice,    cheddar cheese,    water
Originally from Better Homes and Gardens: Slow Cooker. A good, hearty meal ... can substitute regular sweet Italian sausage cut into small pieces
Serving Size: 1 (531) g   Servings Per Recipe: 6   AMT. ...


picture of recipePolenta - Slow Cooker Style Recipe - Food.com
red bell pepper,    cornstarch,    olive oil,    pepper,    chickpea,    onion,    garlic,    sausage,    salt,    water
A wonderfully delicious quick to put together recipe! Thanks to Reader's Digest, it made my family happy. They couldn't wait to dig in as the enticing aroma floated throughout our home as the ...


picture of recipePasta Fagioli Casserole Recipe - Food.com
white bean,    sweet onion,    chicken stock,    beef stock,    olive oil,    rosemary,    pepper,    kidney bean,    chickpea,    carrot,    garlic,    celery,    tomato,    sausage,    salt,    parmesan cheese,    pasta,    red wine
Serving Size: 1 (608) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 916.7   Calories from Fat 177 g 19 %   Total Fat 19.7 g 30 %   Saturated Fat 5 g 25 %   Cholesterol 26.3 mg 8 %   ...


picture of recipeItalian Bean and Biscuit Casserole Recipe - Food.com
tomato sauce,    bean sauce,    sweet onion,    chili dried/powder,    pepperoni sausage,    parsley,    oregano,    mustard powder,    marjoram,    basil,    lima bean,    chickpea,    garlic,    tomato,    sausage,    marinara sauce,    white vinegar,    salt,    pork sauce,    parmesan cheese,    cookie/biscuit
TRUE comfort food that’s easy, inexpensive and sure to please everyone. This is my Italian take on beef and bean casserole (thanks to the RSC ingredients). This recipe is ready in 30 minutes...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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