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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chickpea
 vegetable stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeIndian chickpea & vegetable soup recipe | BBC Good Food
vegetable stock,    oil,    garam masala,    ginger root,    chickpea,    carrot,    onion,    garlic,    green beans
Healthy, flavour-packed and low-cost, this soup's ideal for taking to work for lunch, from BBC Good Food.
STEP 1   Heat the oil in a medium saucepan, then add the onion, ginger and garlic. Fry for ...

recipes with the same ingredients...
Indian chickpea & vegetable soup Recipe | SparkRecipes


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Absolutely amazing set...
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picture of recipeIndian-spiced Sweet-potato Soup Recipe
vegetable stock,    olive oil,    curry powder,    white peppercorn,    cumin,    dried ginger,    chickpea,    coconut milk,    sweet potato,    onion,    garlic,    spinach
This is a bright and spicy recipe that makes for a quick and easy healthy meal. Great on a cold day!!
In a large soup pot, heat oil and saute onions, potatoes, and garlic until onion is just tender, a...

recipes with the same ingredients...
Indian Spiced Sweet Potato Soup Recipe - Food.com


picture of recipeLow-Cal Asian Peanut Sauce Recipe - Food.com
hot sauce,    vegetable stock,    chili paste,    chickpea,    garlic,    peanut butter,    soy sauce
If you love Asian peanut sauce, but want to cut down on calories, this recipe will do that. It's good as a dipping sauce for satays, or as a sauce over cold Asian noodles. I found this in the Weig...


picture of recipeBroccolini and Chickpea Dal Recipe | MyRecipes
black mustard seeds,    quinoa,    vegetable stock,    chicken stock,    oil,    turmeric,    chili pepper,    cumin,    chickpea,    onion,    salt,    rice
Broccolini and Chickpea Dal provides some masala magic. With the right seasonings, this bowl of legumes becomes supremely flavorful and comforting.
Instructions Checklist   Step 1   Put chickpeas in a l...


picture of recipeOne pan spicy rice recipe | BBC Good Food
curry paste,    vegetable stock,    sunflower oil,    cashew,    chickpea,    raisin,    garlic,    spinach,    rice,    yogurt (plain)
This simple rice dish is a useful backup – it needs practically no preparation and uses store cupboard ingredients. From BBC Good Food
STEP 1   Heat the oil in a large nonstick pan that has a lid...

recipes with the same ingredients...
One Pan Spicy Rice Recipe - Food.com


picture of recipeCurried Lentil and Chickpea Stew Recipe - Food.com
chili dried/powder,    vegetable stock,    chicken stock,    curry powder,    pepper,    lentil,    chickpea,    potato,    carrot,    onion,    salt
This recipe converted at least 3 people I know to curry, and many to lentils. Even my husband - who previously disliked lentils and curry - LOVES this recipe. Chunks of carrots and potatoes make this ...


picture of recipeIndian Spiced Whole Wheat Couscous With Chickpeas Recipe - Food.com
chili dried/powder,    vegetable stock,    olive oil,    curry powder,    garam masala,    pepper,    cumin,    dried onion,    allspice,    chickpea,    salt,    cous cous
Last night, this was my quick and simple dinner for ONE using only ingredients that I had on hand in the pantry : >
Serving Size: 1 (108) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeVeggie Couscous Recipe | SparkRecipes
vegetable stock,    turmeric,    paprika,    cayenne pepper,    cumin,    chickpea,    raisin,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    cous cous,    water
1. Heat the water in a large skillet. 2. Add the garlic and onion and stir for about two minutes. 3. Add in the cumin, turmeric, paprika, and pepper and stir for another two minutes. 4. Add in the zuc...


picture of recipeLentil, Chickpea, Vegetable Curry Recipe - Food.com
vegetable stock,    oil,    curry powder,    pepper,    coriander leaf,    lentil,    chickpea,    onion,    garlic,    zucchini/courgette,    pumpkin,    cauliflower,    salt
A good vegetarian/vegan veg curry, or use it as part of a curry dinner.
Serving Size: 1 (304) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 261.7   Calories from Fat 38 g 15 %   T...


picture of recipeVegetable and Chickpea Curry Recipe | MyRecipes
green bell pepper,    vegetable stock,    olive oil,    curry powder,    red peppercorn,    pepper,    ginger root,    chili pepper,    chickpea,    coconut milk,    lemon,    potato,    carrot,    onion,    garlic,    green beans,    tomato,    spinach,    salt,    brown sugar
Aromatic Indian spices mingle with chickpeas, green beans, and potatoes. Coconut milk is stirred into the cooked curry for a creamy finish. Serve over quick-cooking couscous.
Instructions Checklist   S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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