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Onion Bhaji Recipe - Food.com chili dried/powder, chickpea flour, oil, turmeric, fennel seeds, coriander leaf, green chili, cumin, onion, baking powder, water Famous Indian snack, often used as a starter to the main meal. Easy to make and good to eat. Serving Size: 1 (688) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 89.7 Calories f...
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| Indian Paneer Pakora Recipe Video by shakti | ifood.tv paneer, chili dried/powder, chickpea flour, turmeric, coriander seed, coriander leaf, salt, water Paneer is a hot Indian favorite whether as an appetizer, curried or with vegetables. Here is a delicious recipe of paneer pakodas that are just right as a tea time snack. Your friends are sure to enjo...
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Pudla - Besan Chickpea Pancake Recipe - Food.com chili dried/powder, chickpea flour, pepper, coriander leaf, green chili, cumin, asafoetida, spring onion, salt, water Delicious chickpea, no eggs pancakes. The original recipe is from Yasmin Alibhai-Brown an Ugandan-born British journalist and author of Pakistani descendents. Recipes are described in her fantastic bo...
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| Indian vegetable pakoras with ginger pachadi - Recipes - delicious.com.au chickpea flour, sunflower oil, curry powder, mustard seed, mint, ginger root, fennel seeds, coriander leaf, cumin, peas, chickpea, lime, potato, carrot, pumpkin, baking powder, beer/lager, yogurt (plain), flour Vegetable pakoras are delicious, tasty and a great starter to any Indian dinner party. 1. For pachadi, combine all ingredients in a bowl. Cover and keep chilled until needed. 2. Combine flour, spic...
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| Spicy Carrot and Zucchini Bhaji Recipe - Food.com mango chutney, chili dried/powder, chickpea flour, oil, garam masala, turmeric, coriander leaf, carrot, onion, garlic, zucchini/courgette, salt, water Posted for the Asian forums Eat Your Veggies December 2008/January 2009. Taken from the Australian Womens Weekly New Asian cookbook. Serving Size: 1 (121) g Servings Per Recipe: 4 AMT. PER SERVING %...
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| Vegetable Pakoras With Mint and Cilantro Chutney Recipe - Food.com sweet and sour sauce, chickpea flour, oil, garam masala, mint, coriander leaf, chili pepper, cumin, sweet potato, onion, cauliflower, cabbage, vinegar, salt, sugar, water Vegetable Pakoras are savory little vegetable dumplings that are fried. Often times, they are served over mint and cilantro chutney, then drizzled with sweet and sour sauce. Besan (the chickpea flour)...
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| Wicklewood’s Tasty Onion Bhajis Recipe - Food.com chili dried/powder, chickpea flour, garlic salt, oil, garam masala, turmeric, coriander seed, coriander leaf, cumin, onion, salt, baking powder, water Onion bajhis are delicious as a snack or as a starter to an Indian meal. I personally don’t like my bhajis too hot so I only use a ¼ teaspoon of chili but if you like yours hot then jus...
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| Tiny Bread Pakodas Recipe - Food.com chili dried/powder, chickpea flour, bicarbonate of soda, oil, turmeric, ginger root, coriander leaf, green chili, potato, salt, bread, lime juice Another one I'm saving from the depths of obscurity in my computer. Haven't tried yet, but they sure sound good! Serving Size: 1 (195) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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| Onion Bhajees Recipe - Food.com chickpea flour, oil, garam masala, turmeric, coriander leaf, chili pepper, cumin, onion, salt I could have these appetizers as a meal, if you want you can also add a finely chopped green chili to the batter. Gram flour is also known as besan and chickpea flour. Serving Size: 1 (191) g Serving...
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| Chickpea Cakes Recipe - Food.com chickpea flour, olive oil, curry powder, turmeric, pepper, coriander leaf, coriander, cumin, cardamom, potato, onion, salt I was the lucky recipient of one of these tasty morsels at dinner out one night, and now we're ALL the lucky recipients of this recipe! :) Even if you're cutting back on sodium, I suggest addi...
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