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Italian Spaghetti Sauce Recipe - Food.com tomato sauce, tomato paste, chili dried/powder, ground beef, oregano, basil, mushrooms, onion, garlic, tomato, sausage, salt, sugar Here's a great recipe from my sister-in-law. She makes it for us everytime we go up to visit. It is so great to come in from a full day of sight-seeing to a house that smells so good! Now when I m...
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| Ultimate Meaty Spaghetti Sauce Recipe tomato sauce, black olive, tomato paste, green pepper, chili dried/powder, ground beef, thyme, rosemary, pepper, oregano, marjoram, bay leaf, basil, mushrooms, onion, garlic, celery, tomato, sausage, salt, brown sugar The first time I remember cooking was when I was 3 years old. Dad had me help him make spaghetti sauce. I remember burning my finger in the process, but what I remember the most is how fascinating it ...
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Greg's Good As Gold Spaghetti Sauce Recipe - Food.com black olive, tomato paste, chili dried/powder, ground beef, olive oil, thyme, parsley, paprika, oregano, bay leaf, basil, mushrooms, onion, garlic, tomato, sausage, salt, sugar, red wine We played with many recipes and created this Spaghetti Sauce. It great to use for cooking a large batch and giving to those who have suffered a illness or death in the family. Serving Size: 1 (481) g ...
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| Hamburger-Sausage-Cheese Dip Recipe - Food.com chili dried/powder, ground beef, velveeta cheese, oregano, sausage, crackers Just a quick, easy, delicious recipe that when you add on Triscuts-YUM!! Serving Size: 1 (45) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 217.9 Calories from Fat 136 g 63 % ...
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| Velveeta Mexican Chip Dip Recipe - Food.com chili dried/powder, refried beans, velveeta cheese, green chili, tomato, sausage Perfect for parties, pot luck dinners, or sitting around in front of the TV. Serving Size: 1 (2655) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 630.5 Calories from Fat 380 g ...
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| Spaghetti Sauce Recipe - Food.com sweet onion, tomato paste, chili dried/powder, ground beef, curry powder, cayenne pepper, garlic, celery, sausage, salt, tomato juice The original recipe came from my Mom, Linda. I have adapted this to my taste. Serving Size: 1 (275) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 583.3 Calories from Fat 400 g...
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| Italian Spaghetti Sauce Recipe - Food.com tomato sauce, tomato paste, chili dried/powder, oregano, basil, onion, garlic, tomato, sausage Yummy... I usually makes this to go over baked ravioli. Adjust red pepper flakes to your liking. Serving Size: 1 (294) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 340.8 Calor...
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| Spaghetti Sauce Recipe - Food.com tomato sauce, black olive, tomato paste, chili dried/powder, beef stock, ground beef, olive oil, thyme, pepper, oregano, bay leaf, basil, mushrooms, onion, garlic, tomato, sausage, worcestershire sauce, balsamic vinegar, soy sauce, salt, honey, brown sugar, red wine, water This is a sauce I have been perfecting for quite some time. I finally decided to put it down on paper. I have received raves about my spaghetti sauce for years. Serving Size: 1 (477) g Servings Per R...
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| Pizza Fondue Dip Recipe - Food.com spaghetti sauce, chili dried/powder, pepperoni sausage, onion, ham, sausage, mozzarella cheese, bread A fun dip for all occasions. I like to have this out on cold days. It goes fast! I do this in a slow cooker. Serving Size: 1 (141) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories:...
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| Slow Cooker Spaghetti Sauce Recipe - Food.com tomato sauce, tomato paste, chili dried/powder, ground beef, oregano, basil, mushrooms, garlic, sausage, brown sugar Good for a busy day Serving Size: 1 (318) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 275.7 Calories from Fat 109 g 40 % Total Fat 12.2 g 18 % Saturated Fat 4.6 g 22 % Cho...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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