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Penne with Vodka Recipe - Food.com butter, heavy cream, tomato paste, chili dried/powder, white peppercorn, garlic, salt, parmesan cheese, pasta, vodka, water Creamy and just a little spicy, but not too much. Serving Size: 1 (145) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 753.3 Calories from Fat 304 g 40 % Total Fat 33.8 g 52 % ...
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| Hot Sichuan-Style Green Beans Recipe | MyRecipes chili dried/powder, oil, white peppercorn, ginger root, garlic, green beans, soy sauce, rice vinegar, sugar Notes: You can make these beans up to 2 hours ahead; let cool, then cover and let stand at room temperature. If you use the maximum amount of chili flakes, the dish will be quite hot. Instructions Che...
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Smokey Steak Rub Recipe - Food.com chili dried/powder, white peppercorn, pepper, oregano, coriander, cayenne pepper, cumin, dried onion, dried garlic, salt This is a wonderful, all-purpose rub that can be used on steaks, chicken, shrimp or fish. This makes up about 3/4 cup, and can be stored in an air-tight container so you always have some on hand. This...
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| Wonton Soup Recipe - Food.com ground pork, egg yolks, won ton, chili dried/powder, chicken stock, sesame seed oil, oil, white peppercorn, ginger root, button mushroom/champignon, spring onion, garlic, soy sauce, rice vinegar Everybody loves homemade soup. This is a great recipe for homemade won ton soup-- the won tons can be a bit tedious to make, but it is WELL worth the effort! Serving Size: 1 (325) g Servings Per Reci...
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| Baked Cajun Chicken Recipe - Food.com chicken breast, chili dried/powder, garlic salt, cooking spray, thyme, white peppercorn, pepper, dried onion, milk This recipe is from The Diabetic Newsletter. Exchanges: 3 lean meat. Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 202.8 Calories from Fat 19 g 10 % Tota...
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| Thai Barbecued Chicken Recipe - Food.com chicken leg, chicken breast, chili dried/powder, turmeric, tamarind, white peppercorn, pepper, coriander, coconut milk, garlic, salt, fish sauce For some unknown reason I recently purchased tamarind nectar on sale. Of course, I then needed a recipe to prepare with it. Originally found on the Internet on the National Chicken Council website, th...
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| Tomato Bisque Recipe tomato sauce, heavy cream, chili dried/powder, vegetables, white peppercorn, basil, garlic, tomato, beef, parmesan cheese, water Ok so apologies but this is in restaurant quantities, since well I made it at work as the soup of the day. I'll possibly get around to converting it into a smaller quantities in the near future, b...
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| Chicken Dippin' Recipe - Food.com chicken breast, heavy cream, chili dried/powder, oil, turmeric, white peppercorn, pepper, paprika, mustard powder, jalapeno, cayenne pepper, cumin, dried onion, dried ginger, dried garlic, allspice, onion, salt This dish is extra-rich! Incredibly easy to prepare. It is the kind of recipe that guarantees you can impress your guests without spending hours and hours in the kitchen! It's great served with ri...
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| Grilled Crusted Steak With Lemon Butter Recipe - Food.com butter, beef sirloin steak, chili dried/powder, white peppercorn, pepper, parsley, coriander seed, dried garlic, salt, sugar, lemon juice The sugar in the rub melts as the steaks cook and create a crunchy crust that is spicy sweet. The butter will mellow the peppery taste. Serving Size: 1 (653) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Hot Szechuan-Style Green Beans Recipe - Food.com chili dried/powder, canola oil, white peppercorn, ginger root, garlic, green beans, soy sauce, rice vinegar, sugar This recipe can be made up to 2 hours ahead of time;let cool, then cover and let stand at room temperature. If you use the maximum amount of chili flakes this dish will be quite HOT. The recipe comes ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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