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Olympic Seoul Chicken Recipe - Food.com chicken thigh, chili dried/powder, canola oil, ginger root, garlic, white vinegar, soy sauce, honey This recipe came out of the Oregonian in Portland, Oregon. It looked good. I haven't tried it yet. Serving Size: 1 (192) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 282.2 ...
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| Tomato Chutney Recipe - Food.com chili dried/powder, mixed spice, pear, apple, onion, tomato, apple cider vinegar, white vinegar, salt, brown sugar I got given a large lot of tomatoes from a grower so used some to make this, this is a lovely sweet chutney that goes great on sandwiches or alongside some roast beef or lamb and if stored correctly w...
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Asian Cooked Cabbage Salad Recipe - Food.com chili dried/powder, canola oil, pepper, cabbage, white vinegar, soy sauce, salt, sugar I got this recipe from a friend a few years ago and finally decided to post it here. I've never seen a recipe like this, or have tasted anything so good before. Plus it's so easy!! You must tr...
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| Oee Muchim (Spicy cucumber salad) Recipe | SparkRecipes chili dried/powder, sesame seed oil, sesame seed, spring onion, garlic, cucumber, apple cider vinegar, white vinegar, salt, rice, sugar bapstory.blogspot.com 1. Put the cucumber slices and the salt into a bowl and mix around with your hands. Let sit for 5 minutes then squeeze out any excess water that formed. 2. Add the vinegar, red c...
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| Kimchi Salad Aka Quick Kimchi Recipe - Food.com napa cabbage, chili dried/powder, sesame seed oil, ginger root, carrot, spring onion, garlic, white vinegar, salt, sugar, water Traditional Korean kimchi requires long preparation many steps. This recipe brings all the great flavors of the classic to a dish which is quick and easy to prepare. A word of caution, while kimchi im...
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| Buddha's Baked Egg Rolls Recipe - Food.com chili dried/powder, dried garlic, chickpea, cabbage, peanut butter, white vinegar, soy sauce, spring roll, sugar, lemon juice, water I made up these egg rolls with a spicy thai peanut sauce inside and baked them instead of fried! I hope you enjoy them! Serving Size: 1 (122) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Beef and Broccoli Recipe - Food.com beef sirloin steak, chili dried/powder, tomato soup, canola oil, garlic, broccoli, white vinegar, soy sauce, rice, water This is my adopted recipe Feb 2005. Just finished eating this and it's good. I froze the meat and then let it thaw for about 1/2 hour before using my electric meat/bread slicer and slicing very th...
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| Spicy Eggplant Tofu Stir Fry Recipe | SparkRecipes red bell pepper, chili dried/powder, chicken stock, chili paste, cornstarch, canola oil, oil, ginger root, spring onion, garlic, aubergine/eggplant, white vinegar, soy sauce, rice vinegar, firm tofu, sugar, water Easy, delicious and healthy Spicy Eggplant Tofu Stir Fry recipe from SparkRecipes. See our top-rated recipes for Spicy Eggplant Tofu Stir Fry. 1. Drain and cut firm tofu into cubes or triangles, Press...
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| Orange-Flavored Chicken Recipe - Food.com chicken thigh, egg whites, chili dried/powder, chicken stock, orange peel, cornstarch, bicarbonate of soda, peanut oil, ginger root, cayenne pepper, garlic, white vinegar, soy sauce, brown sugar, orange juice, water From America's Test Kitchen. This is the closest I've tried to restaurant-style Orange Chicken. Prep time includes marinating time. Serving Size: 1 (643) g Servings Per Recipe: 4 AMT. PER SE...
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| Beef Madras Curry Recipe - Food.com beef sirloin steak, tomato paste, chili dried/powder, beef stock, oil, turmeric, pepper, mustard seed, ginger root, coriander seed, cumin, onion, garlic, white vinegar, salt Found this in my antique (only cuz that's where I bought it) Asian Cookbook...hope you enjoy it! :) This is great served with a side of rice...and veggie of you choice... Serving Size: 1 (356) g ...
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